Caramel Macchiato
Create: May 15, 2019 Edit: May 28, 2019
The delicious, multi-layered Macchiato begins with milk steamed until it's stretched and smooth to bring out its natural sweetness and is topped by a dense, creamy foam. Then rich espresso is poured over and through the foam, where it mixes with the milk and creates a brown mark on top. Finally, the barista signs their work of art with a crosshatch of sweet caramel sauce.