Top 7 Drink Trends in 2022

After years marred by a global public health crisis, many of us are lapping up in-person social gatherings with friends, family and colleagues. Morning catch-ups over coffee, afterwork happy hour at the favorite waterhole or weekend drinks in town had mostly been replaced with coffees-to-go, virtual apéros, or alfresco drinking in winter like in summer. Consumers have become today their own baristas and bartenders, imbibing alone at home or at a distance outside. So how, and with what, will we quench our thirst? Here is EHL’s selection of the top drink trends in 2022. In this pandemic-era, there is no doubt that the megatrends for the new year will center around healthier and ‘cleaner’, more sustainable, premium and socially responsible products in line with the mantras – good for me, good for the planet – and quality over quantity. With movements like mindful drinking and “sober curious” gaining popularity, research indicates that alcohol consumption has declined with younger generations drinking less as they show greater interest in holistic wellness and health. And the beverage industry has been paying attention to these shifts in concern, consciousness and habits. Functional and healthy beverages are on the rise, and no and low alcohol ready-to-drink offerings from North America to Europe and Asia-Pacific have boomed as they prove to be both a more convenient and ‘safer’ option in a world still plagued by COVID-19 measures and barrier gestures. But globally, we’re seeing an array of interesting new product developments, packaging innovations and surprising mergers and acquisitions with the lines between the health movement, the low- and no- alcoholic category and the wider drinks industry becoming increasingly blurred. Beyond these general tendencies, we take a look at six particular drink trends for the year ahead. 1. CBD-infused relaxation drinks For those of us who frequent trendy bars, a controversial yet very 2022 new trend has found its way onto cocktail menus in only the most avant-garde of venues. 2. The bubble tea craze goes global Despite being invented in the 1980s, bubble tea is set to see its popularity soar to new heights. From the US to Germany, China to Brazil, the bubble tea industry is going global with its market expected to grow by almost $2 billion to reach $4.3 billion by 2027. The refreshing Taiwanese tea-based drink with its tapioca or fruit jelly ‘bubbles’ is appealing to health-conscious individuals enjoying the healthier variants low in sugar, with organic soya milk, green tea or fruity mixes as well as a younger generation seduced by its 200 or so different flavor combinations and even more customizable options making for a truly unique, tasty and fun drink. 3. Fermented drinks as a health-booster Increased awareness on the importance of fueling our body with quality and nutritious food and drink is driving a rapid growth in fermented beverages, occupying a significant portion within the functional and healthy drinks category. It’s estimated that probiotic beverages are expected to achieve over $77 billion in sales by 2025, almost double the revenue generated worldwide in 2018. While kombucha has been topping the leader board for some years, it’s now got some serious competition. Water kefir, with its more diverse probiotic strains shown to help boost the immune system and aid digestion, is gaining momentum and creeping into the mainstream. As is the fermented Mexican soda Tepache – another healthy, flavorsome, sustainable alternative to kombucha. While not new in itself, it has promising prospects in this ‘health-conscious’ era, but hey, it’s just a gut feeling! 4. Wines and champagnes with star power Celebrity beverage endorsements are nothing new. Think George Clooney and Nespresso, Jennifer Aniston and Smart Water, or countless sporting stars endorsing energy drinks. But expect to see more and more vineyards and champagne houses partnering with big names to capitalize on their glamorous images and extend their respective brand portfolios. After John Legend, Kylie Minogue or Brad Pitt, Cameron Diaz is the latest celebrity to venture into the wine business with her “clean” wines. The range comprises of an organic and vegan French rosé and Spanish white with no added sugar, with Diaz tapping into both the wellness trend and that of the growing ‘thirst’ for ‘pink’ wine. Such partnerships are also strategic in helping introduce wines and champagnes to new consumers, in particular millennial drinkers drawn to celebrity and wellness lifestyles, and who aren’t impartial to the Instagrammable aesthetic of a fizzy or rose-tinted drink. 5. Boxed wine as a sustainable (and sanitary) choice Did you know that during the COVID-19 pandemic, bag-in-a-box wine was the supermarket alcoholic “go-to” beverage? The draw? Beyond the product within the bag, boxed wine is easier to store, it better preserves open wine, and is proving a more hygienic and sustainable option, in particular for restaurants. With each three-liter box generating about half the carbon dioxide emissions to that of a glass bottle, boxed wine is also cheaper to transport, stock and more environmentally-friendly. Something that even the more premium wine houses can’t ignore. While wine connoisseurs may jump to the conclusion that boxed wine equates to poor quality, industry experts are suggesting that that’s changing, and fast, as sales are forecast to continue surging around the world in 2022. 6. Canned cocktails with premium products While some may have enjoyed following online mixology tutorials to create their own home-made cocktails, many long for the days when original creations were served ready-made for immediate consumption. Well, spirit brands and hotel chains like the Marriott have wasted no time to offer the perfect solution and create a variety of delicious, bartender-quality, ready-to-drink cocktails in cans. Tipped to be the hottest trend in the alcoholic beverage space in 2021, the development of prepared cocktails-to-go has, according to Nielsen Premium Panel data, accelerated 171% in 2020, and shows no signs of slowing down in 2022. With high-quality ingredients, authentic flavors, options between low-calorie, sugar and alcohol or premium spirits, and convenient and sanitary packaging – grab-and-go cocktails are here to stay. 7. Spiked sodas and alcohol-free beers and spirits With interest in low and no alcohol by volume (ABV) drinks skyrocketing over the last few years, more and more people are looking for a middle ground between tee-total and drinker, between functional and indulgent, between high-quality and convenience. Consequently, low and non-alcoholic beverages are flooding the market and is the space to watch. From non-alcoholic beers and premium mocktails by spirit brands to the boom of hard seltzers now spilling over into hard coffees and kombucha – consumers are going to be spoilt for choice. Whether it’s wanting something with less sugar and alcohol, with premium products, looking for a slight ‘kick’ in traditional non-alcoholic beverages or an alternative to beer, this growing category ensures there’s something for every taste bud and type of drinker. Drink trends 2022: a toast to good health As we look to turn our backs on 2021, and raise our glasses to a new year, the question still lingers as to whether the drinking habits developed in a COVID-era will prevail in a post-pandemic world. While there is still so much uncertainty, what is clear is that the increasing consumer interest in health, wellness and mindfulness is shaping the beverage industry as a whole as it seeks to quench this thirst for holistic balance. For being able to choose alcohol-free beverages without having to sacrifice flavors, fizz or authenticity. For indulging in a drink without having to abstain completely. For a return to more simplicity with natural and ‘clean’ products. For drinking less in quantity but better in quality.

Pakistan resumes flights to Mashhad after five-year hiatus

Pakistan International Airlines (PIA) has resumed direct flights to Iran’s Mashhad, after a five-year gap to develop people-to-people contacts, local media reported on Thursday. The development took place following the serious efforts of the Iranian Embassy in Islamabad to facilitate air travel between the two neighboring countries and to boost the tourism industry. Earlier this month, Chief Executive of PIA Air Marshal Arshad Malik during a meeting with Ambassador of Iran to Pakistan Mohammad Ali Hosseini had announced that the PIA is going to start direct flights from Lahore to Mashhad, Asian News International reported. Ambassador Hosseini in a tweet had also revealed that Iran and Pakistan had agreed on increasing efforts to promote air cooperation between Iran and Pakistan. In this regard, PIA is going to begin direct flights from Karachi to Mashhad on Jan 1, 2022. Iran Air operates one weekly flight from Tehran to Karachi and vice versa, and there are reports that Mahan Iran Airlines will resume flights from Tehran and Mashhad to Lahore. Mashhad is Iran’s holiest and second-largest city. Its raison d’être is the striking shrine complex of the eighth Shia Imam (AS) that is encircled by dozens of five-star hotels and many other accommodation centers.

Happy New Year 2022

The Hyatt Centric Brand Debuts in the Middle East With Hyatt Centric Jumeirah Dubai

 Hyatt Hotels Corporation (NYSE: H) announced today the opening of Hyatt Centric Jumeirah Dubai, marking the lifestyle brand’s debut in the Middle East. The seven-story property is set to become a social hub in the La Mer district, featuring 173 sophisticated guestrooms, including 27 spacious deluxe rooms and suites, designed to reflect the city through the playful juxtaposition of colours, textures and curated curiosities. Nestled in the heart of Dubai and bringing in a fresh take on the modern hospitality sector, Hyatt Centric Jumeirah Dubai serves as an ideal launchpad for exploration for those looking to discover the city’s local hot spots and hidden gems. Conveniently located between old and new Dubai, guests have the opportunity to experience nearby attractions including Laguna Waterpark, the La Mer beachfront shopping and dining district, Burj Khalifa, and Dubai Mall. For those seeking authentic, historical experiences, the nearby neighbourhoods of Satwa, Bur Dubai and Al Fahidi are home to traditional Arab marketplaces, known as souks, and the Etihad Museum. The hotel’s enticing dining outlets include thoughtfully designed and casual, relaxing spaces that boast an abundance of food and beverage experiences celebrating the region’s dynamic flavors. Hyatt Centric Jumeirah Dubai’s all-day restaurant is certain to become a hot spot for locals and visitors alike, serving continental favourites for breakfast, lunch and dinner. The Shisha Lounge is a contemporary space for guests to unwind and savor a selection of hookah, while The Lobby Lounge is an open yet warm space that welcomes guests all day for bites and afternoon tea. Visitors can also lounge by the pool and enjoy refreshing drinks and light snacks from The Pool Bar. Hyatt Centric Jumeirah Dubai features multiple spaces for meetings, events and social gatherings with a boardroom that fits up to eight guests, large terraces ideal for social gatherings for up to 85 guests, and the exclusive rooftop bar that can be used for small group celebrations. The terrace suite is also the perfect venue for a New Year’s party, where guests can take in the spectacular views of the Burj Khalifa’s firework show. Additional amenities and services include a temperature-controlled outdoor pool along with a spa and 24-hour gym fitted with the latest equipment. Guests can also expect, laundry and dry-cleaning services, valet parking, multilingual staff, and a full-service concierge to ensure every need is met. The hotel also offers its guests a dedicated private beach area at La Mer North beach to relax and unwind.

Hyatt Place Zurich Airport The Circle Hotel Celebrates Opening

 Hyatt Place Zurich Airport The Circle, the third Hyatt-branded hotel and the first Hyatt Place branded hotel in Switzerland, is officially open, expanding the Hyatt Place brand’s footprint globally in markets that matter most to guests and World of Hyatt members. The new hotel features the Hyatt Place brand’s intuitive design, casual atmosphere and practical amenities, such as free Wi-Fi everywhere and 24-hour food offerings. Because Hyatt’s efforts are grounded in listening and fueled by care, Hyatt Place hotels combine style, innovation and 24/7 conveniences to create an easy-to-navigate experience for today’s multi-tasking traveler. Hyatt Place Zurich Airport The Circle is situated in the Circle destination and directly linked to Zurich Airport, representing one of the most central locations in Switzerland. Guests can conveniently enjoy the business and lifestyle offerings of the Circle, which includes shops, restaurants, a park, airport facilities and The Circle Convention Center. After a productive day, guests can unwind in the park or take advantage of the great outdoors, as the Swiss Alps and Lake Zurich are nearby. Hyatt Place Zurich Airport The Circle offers: - 300 spacious guestrooms with separate spaces to sleep, work and play, as well as a Cozy Corner sofa-sleeper - The Market serving a selection of perfectly packaged grab-and-go items from snacks to salads as well as beverages available 24/7 - ZOOM Restaurant with all-day dining and take-out options, delivering responsibly sourced, regionally inspired fare as well as international classics, including small bites such as wraps and waffles and heartier options including salads, burgers, fries and Zurich specialties - Necessities program for forgotten items that guests can buy, borrow or enjoy for free - Free Wi-Fi throughout the hotel and guestrooms - Convenient Workspaces and Event Spaces including a communal table in the lobby and over 30,000 square feet (2,800 square meters) of function space at The Circle Convention Center - Fitness Center open 24/7, featuring cardio equipment with LCD touchscreens, along with the nearby park offering outdoor jogging and walking

Yazd historical properties re-define legal boundaries

New legal boundaries have been defined for five historical properties, which are scattered across Yazd province. The Ministry of Cultural Heritage, Tourism, and Handicrafts has announced the exact legal boundaries of the properties in separate letters to the governor-general of the central province, IRIB reported on Tuesday. In addition to protecting historical sites, the demarcation projects are aimed to prevent further destruction and damage. Esfahanian Garden House, Eqbal Factory, Vazir Castle, Ezzatabad Castle, and Ezzatabad Kushk (small garden pavilion) are those demarcated recently. In July 2017, the historical structure of the city of Yazd was named a UNESCO World Heritage. Wedged between the northern Dasht-e Kavir and the southern Dasht-e Lut on a flat plain, the oasis city enjoys a very harmonious public-religious architecture that dates from different eras. Yazd is usually referred to as a delightful place to stay, or a “don't miss” destination by almost all of its visitors. The city is full of mudbrick houses that are equipped with innovative badgirs (wind catchers), atmospheric alleyways, and many Islamic and Iranian monuments that shape its eye-catching city landscape. It is a living testimony to the intelligent use of limited available resources in the desert for survival. Water is brought to the city by the qanat system. Each district of the city is built on a qanat and has a communal center. The use of earth in buildings includes walls and roofs by the construction of vaults and domes. Houses are built with courtyards below ground level, serving underground areas. Wind-catchers, courtyards, and thick earthen walls create a pleasant microclimate. Partially covered alleyways together with streets, public squares and courtyards contribute to a pleasant urban quality. The city escaped the modernization trends that destroyed many traditional earthen cities.

Hotel occupancy rate in Iran up 40%

 The occupancy rate of hotels in Iran has reached 45 percent, the head of the Iranian Hoteliers Association has announced. Following the planned measures, the occupancy rate of the country's hotels, which had fallen below five percent because of the outbreak of the coronavirus, has reached 45 percent over the past three months, IRNA quoted Jamshid Hamzehzadeh as saying on Sunday. Multiple problems, notably the pandemic, caused a severe impact on the tourism industry, the official explained. Even before the coronavirus outbreak and in 2019, travel was reduced due to heavy rains and flooding across the country, and the hotel industry had to recoup nearly 100 percent of the costs paid for canceled hotel reservations, he added. The Iranian hoteliers have lost 220 trillion rials (about $740 million) over the past two years, he noted. However, some problems have been resolved and the hotels’ condition has improved, he mentioned. Back in October, the official announced that Iranian hotels are ready to receive foreign tourists as the issuance of tourist visas and the flow of foreign tourists from land and air borders would be resumed. Ninety percent of the hotel staff have been vaccinated against the coronavirus, so the hotels are ready to welcome foreign tourists, observing strict health protocols, he said. The main destinations of foreign tourists in Iran are specifically cities such as Mashhad, Qom, Tabriz, Shiraz, Yazd, and Isfahan, and to return to the figure of over eight million incoming tourists before the outbreak of the coronavirus, serious planning is required, the official added. Iraqi tourists will flood the country once the borders open, but attracting tourists from Europe will require some time, he noted. However, he noted that two-thirds of the hotel staff have lost their jobs, he added.           Back in September, Hamzehzadeh announced that all employees of accommodation centers across Iran are scheduled to be vaccinated against the coronavirus. “To vaccinate staffs of all accommodation centers, including eco-lodges, apartment hotels, and guest houses, as well as hotels, more coordination with the Ministry of Health is needed,” he added. Back in July, ISNA reported that the tourism industry of the country has suffered a loss of some 320 trillion rials ($1.1 billion) since the outbreak of the coronavirus pandemic. The pandemic has also ruined more than 44,000 jobs in a once budding travel sector of the country, the report added. Experts believe accommodation centers suffered the most as a result of the outbreak of the coronavirus in Iran and its subsequent unemployment and financial losses. Months of steep recession has taken its toll. Many travel insiders, hoteliers, and tour operators have faced big dilemmas such as bankruptcy, unemployment, debts, and the prospects of not being competitive on the international level. Panels of travel experts have mapped out new marketing strategies hoping Iran’s tourism would get back on its feet once again. For instance, the Head of the Iranian Tour Operators Association has said the international tourist flow to Iran will return to normal until 2022. Iran is potentially a booming destination for travelers seeking cultural attractions, breathtaking sceneries, and numerous UNESCO-registered sites. Under the 2025 Tourism Vision Plan, Iran aims to increase the number of tourist arrivals from 4.8 million in 2014 to 20 million in 2025.

IHG Signs With Dallah Real Estate Company for Hotel Indigo Resort in Durrat Al Arus

IHG® Hotels & Resorts, one of the world’s leading hotel companies, has announced the signing of a Management Agreement with Dallah Real Estate Company for a Hotel Indigo Resort in Durrat Al Arus, Jeddah. With this signing, IHG continues to expand its lifestyle portfolio in the country to cater to the future demand from new guest segments, seeking authentic Arabian experiences through Hotel Indigo’s neighbourhood story. No two hotel Indigo can be the same, as each has its own specific neighbourhood story embedded in the design, food and service. Due to open in early 2026, the Hotel Indigo Resort will be located in Durrat Al Arus, a recreational neighborhood north of Jeddah, and will be a leisurely drive away from the main city. The resort will be a part of a mixed-use development project consisting of a budding residential community, vast water frontage and man-made lagoons. Located along the Red Sea Coast, Hotel Indigo Resort in Durrat Al Arus will also be a perfect destination for guests to enjoy an active waterfront. IHG and Dallah Real Estate Company, will work in collaboration with renowned design studios and research agencies to weave the ‘Neighbourhood Story’ into the DNA of the hotel. The unique aesthetics of the resort and its service styles will immerse guests into the authenticity of the destination, its local culture, character and history. Along with boldly-designed 271 rooms, the resort will also feature 50 private pool villas, an expansive wellness facility, and home-grown food and beverage concepts that will not only offer a unique perspective to dining in Saudi Arabia – but also catch the interests of foodies and critics alike. Staying true to engaging with the neighbourhood, Dallah Real Estate Company has also partnered with 17Sixty – a marine adventure company that will enable the guests of Hotel Indigo, and residents of Jeddah, to experience marine flora and fauna like never before, keeping sustainability at its core. The company will also provide thrilling water sports activities to the guests. Speaking on the announcement, Haitham Mattar, Managing Director, India, Middle East & Africa, IHG said: “After debuting the brand in Riyadh, we are delighted to sign our second Hotel Indigo property in the country this year – Hotel Indigo Durrat Al Arus in Jeddah. In line with the Saudi Vision 2030 and the country’s Tourism Strategy, our luxury and lifestyle brands are gaining a lot of interest from our partners and investors. We are confident that upon opening, these properties will be equally popular with domestic and international travelers and will add to the authentic experiences guests will be looking for while visiting Saudi Arabia. We are also honored to once again partner with Dallah Real Estate Company, who boast a great deal of expertise in this sector. Together, we look forward to welcoming our guests to this exquisite property when it opens doors in 2026. ” Abdulaziz M.A Yamani, Managing Director, Dallah Real Estate Company said: “Given IHG’s history and strong legacy in the Kingdom, we are pleased to partner with them to offer our Saudi travellers and international guests a premium and authentic stay experience at Hotel Indigo Durrat Al Arus. The hotel will be positioned as a holistic destination for guests looking for adventure and an experiential stay. We are confident that this partnership will not only offer the best-in-class service to guests but also bring value to the business from IHG’s global systems and loyalty programme.” IHG currently operates 37 hotels in Saudi Arabia across five brands including InterContinental, Crowne Plaza, Holiday Inn, Staybridge Suites and voco. A further 23 hotels are in the development pipeline, due to open within the next three to five years.

AC Hotel St. Louis Opens in the Central West End After a $44 Million Ground-Up Build

AC Hotel St. Louis Central West End (215 York Ave, St. Louis, MO 63108), a seven-story 192-room hotel, is now open after a multi-million dollar, ground-up build by St. Louis’ Koplar Properties in partnership with Homebase Partners and Concord Hospitality Enterprises. Located in the Central West End neighborhood of St. Louis, Missouri, the hotel sits in the heart of the city’s upscale retail district and at the eastern edge of Forest Park. The 94,300 square-foot hotel features a state-of-the-art fitness center, small meeting and event space, and curated food and beverage program with inspiration from the hotel’s Spanish and European roots at the AC Kitchen and AC Lounge. The hotel is a new modern and sophisticated destination for culturally-minded travelers and locals alike. This is the first AC Hotel to enter the St. Louis market. Located in the upscale Central West End neighborhood, the hotel is surrounded by sidewalk cafes, smart Italian and Asian fusion restaurants, local coffee shops, chic boutiques and more. Directly across the street sits St. Louis’ award-winning Forest Park with expansive lakes, woods, a golf course and free museums and attractions including the St. Louis Zoo and Saint Louis Art Museum. Steps away are Barnes Jewish Medical Center, Shriners Hospital for Children, Washington University in St. Louis campus and St. Louis Children’s Hospital. AC Hotel St. Louis plans to immerse itself in St. Louis’ local culture, specifically in the arts, attractions and cuisine. HomeBase Partners’ Founder and Owner Andy Holloran said “Together with the Koplar family and Concord Hospitality, HomeBase Partners is excited to bring the AC St. Louis hotel to market in the heart of the vibrant Central West End. Within walking distance to so many restaurants, bars, coffee shops, Forest Park and the incredible medical campus anchored by Barnes Jewish, Children’s and Washington University, the AC Hotel is a much needed and welcome addition!” AC Hotel St. Louis Central West End blends St. Louis’ urban landscape with minimalist, sophisticated design, and features artwork from a local and nationally renowned artist. St. Louis born artist John O’ Hara was commissioned for a signature piece featured in the AC Kitchen and dining area of the hotel. O’Hara is a self-taught artist known for his abstract decorative art. His work is included in public and private collections around the world, including famed designer Michael Kors’ showrooms in Milan, Paris, London and New York. AC Hotel St. Louis Central West End seamlessly fits into the modern and upscale surroundings of the neighborhood, among its world-class art galleries, eye-catching public artwork and stunning turn-of-the-century homes. The sleek design creates a perfectly precise retreat for guests – both inside and out. On the exterior, a natural facade stands out with contemporary wood accents, ivy walls and greenery. Renowned design firm DLR Group worked on the hotel’s interior design, which hosts a blend of European-inspired motif and comfort, with modern decor, touches of natural wood and clean marble throughout the property. Upon entering the lobby, check-in-desks are flanked with a striking leather mosaic in sleek blacks, deep grey and metallic colors. The lobby also includes a welcoming communal space with a massive double-sided fireplace built into a floor-to-ceiling marble wall, which serves as a living room and informal business hub for guests to gather. The space is filled with modern furnishings and artwork, approaching every space with optimal comfort and utility which is intentionally designed to maximize space and minimize clutter. “The hotel design is purposeful, simplistic, and elegant while staying true to our unique aesthetic,” says General Manager Candice Woodring. “We’ve tailored our experiences for business travelers, leisure enthusiasts and locals to all find something at our property. Whether it’s a chic guest room after a long flight or Spanish tapas, signature cocktails and local craft beer with friends, we’ve got something for everyone – business or pleasure.” Furnished with 192 guestrooms, including 114 King sized beds, the design is classic modernism with clean lines, sharp angles, pops of marble and effortless European sophistication. Thoughtful design elements help guests unwind, including plush bedding, a spacious workspace, open closet concepts intuitively designed to create ease of access and visibility, as well as Korres bath amenities made with natural ingredients. Each guest room features precisely placed outlets for ultimate ease of access, a personal in-room coffee maker, temperature-controlled smart refrigerator and a safe. Rooms also feature the latest technologies including 55-inch smart televisions with app streaming and free high speed internet access throughout the property. In addition to in-room amenities, each guest floor features a state-of-the-art sustainability-focused hydration station equipped with glass carafes and purified water. Additional amenities include a state-of-the-art fitness center with Peloton, cardio equipment, free weights, and the AC Store, curated with locally-sourced snacks, sweets, beverages and other local products. Self-parking is available in the Argyle garage located directly across the street from the hotel. From breakfast in the AC Kitchen to cocktails and tapas in the AC Lounge, guests will enjoy flavors that are perfectly curated, poured and plated. The hotel’s European sensibility touches every aspect of the guest experience, including on-site dining. Breakfast at the AC Kitchen features gourmet selections such as fresh baked Delifrance buttered croissants, as well as Berkel sliced La Quercia prosciutto. The AC kitchen will also offer a full menu for guest’s and locals to enjoy with items such as Breakfast Cazuela, and Nutella & Orange Belgium Waffles. The AC Lounge provides guests with a warm and inviting atmosphere to enjoy a drink and a bite to eat with an ambient double-sided fireplace, ample cocktail and lounge seating and modern minimalist design. A harmonious gathering place with a touch of influence from its Spanish roots, the AC Lounge features curated European-inspired small plates after 5 p.m. as well as local libations and signature cocktails like its namesake AC-GT (a custom gin and tonic), served in a scientifically engineered cocktail glass with etchings that discreetly guide the perfect ratio of ingredients. AC Hotel St. Louis Central West End will also serve as an excellent destination for business meetings and social events. The hotel has flexible space to accommodate small business meetings, social functions, rehearsal dinners and celebrations. A dedicated conference room looks out to the bustling neighborhood and is equipped with complimentary high speed internet, 137” drop screen and projector, as well as a separate pre-function space. The hotel can provide a distinct area for private meetings and networking events. The property has also partnered with neighboring restaurant, Edera Italian Eatery, to host larger events with chef-curated menus from Edera’s Executive Chef, Andrew Simon.

Cambria Hotels Breaks Ground on First Western New York Hotel in Niagara Falls

Cambria Hotels, an upscale brand franchised by Choice Hotels International, Inc. (NYSE: CHH), continues to expand around the country with the official start of construction on the Cambria Hotel Niagara Falls. This is the fourth hotel to break ground in Q4 2021 and tops off a year of growth across the brand with new openings in popular cities like Louisville, Orlando, and Napa Valley, as well as an additional hotel in Nashville, and a fifth hotel in Washington, D.C. The 120-room hotel is expected to open in the Spring of 2023. Representatives from Choice Hotels, franchisee and developer Plati Niagara Inc., and local dignitaries attended the groundbreaking to commemorate the occasion. Located at 311 Rainbow Blvd. in downtown Niagara Falls, New York, the hotel will be two blocks from the world-famous Niagara Falls State Park, which welcomes over eight million visitors annually. Guests will be able to take advantage of popular tourist attractions like the Maid of the Mist boat tour or get closer to the Falls by descending into the Niagara Gorge at the Cave of the Winds. Future guests also will be able to visit the nearby Robert Moses Niagara Power Plant to see how the Falls serves as a hydroelectric power source. The Cambria Hotel Niagara Falls will feature upscale amenities and approachable indulgences that appeal to modern travelers, including: – Indoor and outdoor spaces for relaxation and productive work. – Locally inspired design and décor, reflecting the unique personality and rich history of the surrounding area. – Contemporary and sophisticated guest rooms, complete with design forward fixtures, abundant lighting and plush bedding. – Immersive, spa-style bathrooms with Bluetooth mirrors. – Bar and restaurant featuring freshly made food, local craft beers on tap, wine and specialty cocktails, as well as to-go options. – Multi-function meeting and event spaces. – State-of-the-art fitness center. The Cambria Hotel Niagara Falls will be developed by Plati Niagara Inc., which also owns a Quality Inn in Niagara Falls. There are currently almost 60 Cambria hotels open across the U.S. in popular cities such as Chicago, Los Angeles, New York, New Orleans, and Phoenix, with over 70 hotels in the pipeline.

MCR Acquires a Portfolio of 6 Marriott and Hilton Hotels Across Texas and New Mexico

MCR — the country’s 4th-largest hotel owner-operator — has acquired a portfolio of six premium-branded hotels in Texas and New Mexico, known as “smile states” for their location and fast-growing markets. Totaling 603 rooms, the acquisition includes two Marriott hotels (a TownePlace Suites and a Fairfield Inn & Suites) and four Hilton hotels (two Hamptons, a Home2 Suites and a Tru). All were built in the last four years and nearly 40% of the portfolio (by room count) is specifically an extended stay, all-suite product designed to cater to longer-term guests. Five hotels are in the Dallas-Fort Worth metroplex, the 2nd-fastest-growing major city in the country. The sixth sits in the arts and culture hub of Santa Fe, New Mexico. Planning your next trip to the South or Southwest? Smile – MCR has you covered! Located in the heart of downtown Fort Worth directly across from the Fort Worth Convention Center, the 120-room Fairfield Inn & Suites by Marriott Fort Worth Downtown is the perfect place to work and play. Opened in October 2017, the hotel features a stunning 20-seat bar, super-fast Wi-Fi and a second-floor patio with city skyline views. Just 5 minutes down Route 377, you’ll find 128 suites with fully equipped kitchens at the TownePlace Suites by Marriott Fort Worth University Area/Medical Center. The hotel is less than 10 minutes away from Texas Christian University, the Modern Art Museum and the Will Rogers Memorial Center. Flying out of DFW Airport? Take your pick! The 94-room Home2 Suites by Hilton Euless DFW West, 79-room Tru by Hilton Euless DFW West and 91-room Hampton Inn & Suites Colleyville DFW West are all just 10 minutes from the 4th-busiest airport in the world. With ultra-plush beds, complimentary hot breakfast and state of the art fitness equipment, you won’t feel far away from home. Further west you’ll find the 91-room Hampton Inn Santa Fe South, an oasis of comfort in the New Mexican desert. Located along State Road 14, the Hampton Inn provides direct access to Santa Fe’s historic downtown. Itching to explore? Check out Meow Wolf, the world-renowned art collective featuring 200-plus artists. Later, catch the sunset by our cozy outdoor fireplace.

Experts from Iran, Germany hunt for archaeological clues in Uramanat

 A team of archaeologists from Iran and Germany has carried out a field survey in Uramanat, an ancient rural region in western Iran, which earlier this year was named a UNESCO World Heritage. The survey was intended to shed new light on the history of Uramanat by unearthing remnants of historical monuments and relics, ISNA quoted the director of the World Heritage site as saying on Tuesday. It yielded the discovery of “several” archaeological sites and objects yet it resulted in a change in the chronological sequence of several previously-found ancient sites, Pouya Talebnia added. Moreover, several historical fortresses and their legal properties were demarcated during the survey, which was co-directed by Talebnia and Shelir Amelirad from Heidelberg University, the report said. Carried out during December and November, the survey also contributed to the enrichment of the “pottery bank” of  Uramanat, Talebnia said. Stretched on the slopes of Sarvabad county, and shared between the provinces of Kordestan and Kermanshah, the rural area embraces dense and step-like rows of houses in a way that the roof of each house forms the yard of the upper one, a feature that adds to its charm and attractiveness. Last September, Hessam Mahdi, the representative of the International Council on Monuments and Sites (ICOMOS) said that he was “impressed” by the status of the rural landscape during his visit. He made the remarks on the sidelines of a visit to the western province of Kermanshah. “I am proud of being chosen to assess the case and traveling to Iran as I could visit the local people in the region.” Local officials and travel insiders believe that inscription of the property on the prestigious list of the UN body could jumpstart tourism in the region and also look at it as a tool for better conservation of its natural landscapes and unique cultural scenes for the next generations, saying its unique rural texture, architecture, lifestyle, and agriculture is a prominent example of the integration of man into nature. The Islamic Republic expects to reap a bonanza from its numerous tourist spots such as bazaars, museums, mosques, bridges, bathhouses, madrasas, mausoleums, churches, towers, and mansions, of which 26 are inscribed on the UNESCO World Heritage list. Under the 2025 Tourism Vision Plan, Iran aims to increase the number of tourist arrivals from 4.8 million in 2014 to 20 million in 2025. The latest available data show eight million tourists visited the Islamic Republic during the first ten months of the past Iranian calendar year (ended March 20).