A typical breakfast in India varies depending on region, but is often quite similar to a lunch or dinner. A breakfast plate in India might include roti (flatbread), dosas (thin crepes made of lentils) or idlis (steamed rice-dough pancakes), and different dips and chutneys, as well as spiced potatoes.
Create: May 15, 2019 Edit: May 16, 2019In Poland, where breakfast is known as śniadanie , you might dine on an open-face sandwich, or zapiekanka or kanapka (popular word for “sandwich”), made of cold cuts, meat spreads, kiełbasa, cheese, tomatoes and sliced pickles. Hot dogs (without rolls) are popular as well. Bread and rolls of all types figure prominently at the Polish breakfast table. Bread is usually fresh, warm and crispy
Create: May 15, 2019 Edit: May 16, 2019Typically, a traditional Japanese breakfast consists of steamed rice, miso soup, a protein such as grilled fish, and various side dishes. Familiar side dishes may include tsukemono (Japanese pickles), nori (dried seasoned seaweed), natto (fermented soybeans), kobachi (small side dishes which usually consist of vegetables), and a green salad.
Create: May 15, 2019 Edit: May 16, 2019