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Pivot Plans June Opening of The Kimpton Harper Hotel in Downtown Fort Worth

Pivot Plans June Opening of The Kimpton Harper Hotel in Downtown Fort Worth

The highly anticipated Kimpton Harper Hotel debuts in downtown Fort Worth on June 2, 2021. Development Services Group, Inc., based in Memphis, TN, acquired the architectural landmark near Sundance Square from XTO Energy and oversaw the adaptive reuse to convert it from an office building into The Harper Hotel. Originally built in 1921 in the heart of downtown Fort Worth as the headquarters for Farmer’s and Mechanics Bank, the reimagining of this striking building coincides with the 100th anniversary of its original completion. The Harper Hotel is managed by Pivot, the lifestyle operating vertical of Davidson Hospitality Group. In the heart of downtown and three miles from the historic Fort Worth stockyards, the location offers a unique destination for travelers and locals alike with the renowned Sundance Square Plaza as well as shopping, entertainment, restaurants, and a lively bar scene—all just steps away. The Harper Hotel offers 226 guest rooms and suites for guests to enjoy, fit for business as well as pleasure. Designer Cynthia Forchielli of Forchielli Glynn brings the perfect blend of relaxed yet sophisticated design to every room, including handcrafted furniture, thoughtful details, brass pendant lights, woven baskets, and lively local art. Additionally, guests can find subtle nods to Fort Worth’s history, such as a panther figurine, referencing the ‘Panther City’ nickname, that greets guests upon opening the room closet. Guest rooms and suites offer luxurious Frette bedding, Atelier Bloem bath amenities, Bluetooth speaker systems, and plush bathrobes for ultimate relaxations. For guests wanting a little extra space to spread out, 31 one-bedroom suites offer these signature amenities and more, such as dreamy soaking tubs, wet bars, and gorgeous views of downtown Fort Worth and surrounding plains. For a morning or afternoon pick-me-up, The Harper Hotel offers complimentary coffee and tea service for guests and hosts a daily social hour from 5-6 p.m. in the living room lobby, the ideal common space for gathering, located next to check-in on the 24th floor. Guests can also take advantage of the state-of-the-art Fitness Center with high-end equipment, such as Peloton bikes. The Harper Hotel also offers a first-class culinary experience. Bringing contemporary Italian cuisine to downtown Fort Worth, Il Modo, helmed by Chef Matt Williams, keeps seasonality and sustainability in mind with offerings including house-made pasta, wood-fired pizzas, and rustic-refined Italian dishes—all prepared with locally sourced ingredients. Restaurant and bar guests can also enjoy a thoughtful wine list created to harmonize with the cuisine and cocktails built around Italian classics. Il Modo is located on the ground floor, easily accessible for both travelers and locals, and the restaurant offers a view of its pasta-making room for a behind-the-scenes look. For special occasions, private dining is available, as well as pasta-making classes. Craft cocktails and libations pair best with sweeping views at Refinery 714, The Harper Hotel’s penthouse whiskey bar and cocktail lounge. Nestled on the 24th floor, adjacent to the living room lobby and check-in area, Refinery 714 offers a buzzing social scene as well as a space to unwind with robust whiskey offerings, classic cocktails, curated beers and wines, and a select menu for elevated bar bites. Perched high above downtown with unbeatable views, it easily feels like the neighborhood’s best-kept secret. Refinery 714 also offers a private dining room flanked by two floor-to-ceiling glass doors for a more intimate setting. With more than 10,000 square feet of event space, including the Sanquinet Boardroom on the 24th floor and the Centurion Ballroom on the second floor, along with meeting rooms and spaces for gatherings of all kinds, The Harper Hotel crafts event experiences spanning from classrooms and conferences to weddings with interiors and finishings that stay true to The Harper Hotel experience. Additionally, meeting rooms have built-in buffets, and personalized catering is available.

Create: May 1, 2021     Edit: May 1, 2021
SOVA “The Social Hotel” Readies for Summertime Debut in Downtown Dallas

SOVA “The Social Hotel” Readies for Summertime Debut in Downtown Dallas

A new type of hotel, fresh to the shores of America, is on the way and it is on the brink of openings its doors in Downtown Dallas this May. Travel is frequently synonymous with adventure and SOVA Hotels has the singular goal of providing guests with more stories than anywhere else. This boutique hotel incorporates elements from all over the world and ties them together to offer a sense of community and comfort. SOVA guests stay in micro-rooms, and in exchange for smaller spaces receive luxurious elements sourced from around the world at a noticeably lower rate. Guests check in at the lively SOVA bar and are given recommendations and daily activities by the local “Travel Guides” on staff. Developed by 27-year-old twin brothers, Blake Shirk and Brandon Shirk, SOVA was born out of the pair’s passion for traveling with the need to also save money. Noticing a gap in the U.S. for such a hotel concept, they decided to start their own project, creating high-end, minimalist rooms amongst carefully designed, inviting group spaces. Every aspect inside SOVA tells a story, which is exactly how the Shirks envision each guest’s experience to be. “What stories do you have from your life?” Asked the Shirks. “We would wager that many of the stories you share from past years are from your travel experiences. We want to help weave those stories and ensure that you have memorable ones with new friends.” The SOVA team chose a location with walkable proximity to dozens of lively bars and restaurants, downtown hotspots, and the Dallas Farmers Market. Each room combines features from 50 diverse countries, offering a luxurious haven to lay down at night before taking on another day of adventure. SOVA will open to the public in late May and will be located at 2105 Commerce Street.

Create: May 1, 2021     Edit: May 1, 2021
Seeing the Post-Pandemic Travel Landscape as an Opportunity for Hotels to ‘Be Direct’

Seeing the Post-Pandemic Travel Landscape as an Opportunity for Hotels to ‘Be Direct’

In New York City, the sidewalk cafes are bustling, the parks are full of picnics, and the city’s attractions are coming back to life. The city is blooming again, cautiously but happily. And tourists are coming back to town. The same is true across the United States. While hoteliers are optimistic that the industry is starting its path to recovery, it remains impossible to overstate Covid’s effect on travel. The late Arne Sorenson, Marriott CEO, estimated in the early stages of the pandemic that “Covid-19 is having a more severe and sudden economic impact on our business than 9/11 and the 2009 financial crisis combined.” STR has reported YoY occupancy decreases of more than 50% nationwide. Covid-19 was a collapse, not a downturn, with properties and teams hollowed out. While numbers are trending in the right direction, there is uncertainty around the speed and overall strength of recovery, particularly in segments like international leisure, corporate, and group. Every fellow hotelier we’ve spoken with this year is realistic about the amount of work that remains to bring the industry back. Yet several also discussed how, when looked at from a certain perspective, they see new opportunities going forward. For years, managing a hotel distribution network has felt like tying your shoes on the run—impossible to finish any one task because the next step is always on top of you. But the gradual ramp-up this spring and summer is the perfect chance for hotels to be strategic about their return to business, and to set a foundation for better, healthier distribution strategy in the long-term. Recent data about changing guest preferences post-Covid also provides hotels with reason for optimism. Travelers Are Ready to Form New Habits Marketers know that changing a person’s behavior is hard; people are creatures of habit. Academics estimate that 45% of our daily behaviors are habitual, cued by triggers we aren’t aware of and carried out automatically. Charles Duhigg’s book, The Power of Habit: Why We Do What We Do In Life and Business, is about the science behind our habits, and explores some of the ways forward-thinking retailers leverage data to better understand these habits and more easily change them. Target Corp. and its specific strategies for using big data in its marketing campaigns was the subject of a long-form excerpt of Duhigg’s book that ran in the New York Times. The whole piece is full of wonderful insights about e-commerce, even years later, but some of Target’s specific conclusions about customer habits and purchasing are especially relevant as we consider the post-pandemic travel landscape. The core learning is that while ingrained shopping habits are usually too difficult to change with even the most ingenious ad campaign, “there are some brief periods in a person’s life when old routines fall apart and buying habits are suddenly in flux.” The greatest of these life moments is the birth of a child, “when parents are exhausted and overwhelmed and their shopping patterns and brand loyalties are up for grabs.” If Target could identify new parents, they could identify people whose lives were in such a state of flux that their habits could be changed and they could be made into better, more loyal customers. The whole planet is in the process of emerging from just such a moment. Our lives have all changed shape immensely; more than a few of us feel “exhausted and overwhelmed” and our old routines have all fallen apart. But travelers are eager to have new experiences again, and as tourism returns we are already seeing trends in post-pandemic booking habits that look very positive for hoteliers. After a full decade of losing market share to OTAs and third parties, hotels are seeing the direct channel get a boost this spring, with the uncertainties of traveling post-Covid making guests eager for direct communication with the hotel. Skift’s Hotel Distribution Report from November 2020 stated that hoteliers are reporting increases of more than 10% for the Voice channel, with curious guests calling to ask questions about newly implemented cleaning policies, the changing availability of property restaurants, and the status of area attractions. Properties and brands employing chat functionality are seeing enormous traffic increases over those channels as well, “thousands of percent above what they used to be.” Guests have also learned that booking direct offers the most flexibility, with some OTAs refusing to offer refunds and consumers filing complaints. Guests’ renewed preference for direct communication with the hotel, and the direct booking increases that come with it, seems likely to continue as long as the effects of the pandemic linger, through 2021 and beyond. OTAs will be a major engine driving recovery; their role in discovery and filtering for new guests is more important than it has ever been. But for years now the hotel industry has lamented OTAs’ control over the guest relationship, with multiple industry-leading brands spending millions of dollars on “Book Direct” marketing campaigns to try to coax customers back to their direct channel. It seems like over the next 12 months, travelers’ changing habits and preferences may give hoteliers a second chance to make direct bookings the centerpiece of their relationship with their guests. Hoteliers Are Eager to Embrace Evolving Travel Norms It’s not only guests whose habits have changed post-Covid. Hotel leaders are in the same boat. Routines across every department have fallen apart and had to be rebuilt or, more often, reinvented. Every hotelier’s job now includes problem solving and innovation in addition to managing known challenges. The only constant over the past 12 months has been change. But among the revenue and marketing professionals we’ve spoken with, there is the sense that for well-prepared, nimble organizations there are opportunities post-Covid-19 that didn’t exist before. Some of the tangles in the distribution landscape have been cleared away, and for the moment there is more space to breathe. Over the next few months, top-of-funnel ad buys, social media, email marketing, and all of the outbound components of your marketing ecosystem will restart. Business leaders will begin to build new data sets. Conventions for public spaces and neighborhood venues will evolve. And guests will behave according to new, post-pandemic norms, which includes booking direct at higher rates than they had before. In a dynamic environment, flexibility and efficiency are critical. Brands that can make decisions the most quickly, with the most accurate data and the fewest tools, will be the most adaptable. Aligning your tech stack to your distribution strategy is the first place to start. Hotels that prioritize guest experience and lead with their direct channel needs when it comes to distribution will be the ones that are best positioned to take advantage of the changing landscape. This is the first of a multi-year recovery process. Going forward, each month should be better than the last. Both travelers and hoteliers will spend 2021 putting healthy new habits in place. The challenges of 2021 are substantial, but for once they don’t feel like tying your shoes on the run.

Create: Apr 27, 2021     Edit: Apr 27, 2021
Rosewood Partners With Mitsubishi Estate Co. for 2024 Opening of Rosewood Miyakojima in Japan

Rosewood Partners With Mitsubishi Estate Co. for 2024 Opening of Rosewood Miyakojima in Japan

Rosewood Hotels & Resorts® has been appointed by Mitsubishi Estate Co., Ltd. to manage Rosewood Miyakojima on Mikayo Island in the Okinawan archipelago, opening in 2024.  The 55-villa, ultra-luxury resort represents the first Rosewood property in Japan, in a destination acclaimed for its exquisite beaches with several of the country’s most scenic locations. Miyako Island and nearby isles offer miles of soft, white sand with endless vistas of turquoise-blue sea. Aquatic adventures range from snorkeling at Yabiji, the largest coral reef expanse in Japan, to diving through underwater caverns teeming with marine life and outstanding deep-sea fishing. Approached through verdant sugar cane fields, Rosewood Miyakojima will occupy a secluded peninsula surrounded on three sides by white sand beaches, dramatic rock formations and stunning ocean vistas.  Arriving visitors will feel the sand beneath their feet within a 20-minute drive from Miyako Airport and 30-minute drive from Shimojishima Airport which receives direct flights from Hong Kong and major cities in Japan. The resort’s 55 villa accommodations will feature private pools, landscaped gardens and unobstructed sea views. Conceived by Netherlands-based Studio Piet Boon, the architecture and interiors are seamlessly designed to immerse guests in the natural surroundings and express harmony with the island through the extensive use of local materials. Mitsubishi Jisho Sekkei Inc. is providing local architectural expertise and support in realizing the design vision. Four restaurants and bars will include relaxed beachfront concepts showcasing fresh seafood, prized island-raised beef, locally distilled spirits and craft beer. With a stunning seascape as a backdrop, the resort’s indoor and outdoor event venues will host unforgettable destination weddings and private celebrations. On-site recreation will include a standalone Rosewood Explorer’s Club, Rosewood’s program for younger guests designed to inspire creativity and imagination, encourage adventure, discovery and social responsibility through unique experiences attuned to the destination. Asaya, Rosewood’s pioneering integrated wellness concept, will offer treatment rooms set amid private gardens, indoor and outdoor hydrotherapy facilities and a menu of programs and services influenced by local healing traditions. Beyond the resort, guests will discover an abundance of vividly picturesque sites, from the majestic natural stone arch of nearby Sunayama beach to the perfectly poised lighthouse at Higashi-Hennazaki Cape (a nationally designated “Place of Scenic Beauty”) and the seven-kilometer stretch of Yonaha Maehama, regularly ranked as Japan’s best beach and renowned for its cinematic sunsets.  Even a brief sojourn will reveal distinctive customs, culture, dialects, cuisine and crafts as well as the beguiling ways of the Okinawan uchinanchu (“sea people”) who inhabit the island. “We are tremendously excited that our first presence in Japan will be in this exquisite location, where Rosewood’s signature A Sense of Place concept will be expressed amidst such a spectacular setting and rich culture,” said Sonia Cheng, chief executive officer of Rosewood Hotel Group.  “We are honored to have Mitsubishi Estate as our partner and very grateful for the trust they have placed in us to offer this exceptional experience.” “Rosewood’s sensitivity to its locales and its dedication to the highest levels of hospitality excellence, which are perfectly in line with our philosophy of urban developments, inspired us to appoint them to manage this very special resort,” said Atsushi Nakajima, senior executive officer, Mitsubishi Estate Co., Ltd.  “We are fully confident that Rosewood Miyakojima will become one of the world’s most coveted vacation destinations when it opens its doors.”

Create: Apr 27, 2021     Edit: Apr 27, 2021
Cambria Hotels Marks Expansion in Airport Markets With Orlando Debut

Cambria Hotels Marks Expansion in Airport Markets With Orlando Debut

Cambria Hotels, an upscale brand franchised by Choice Hotels International, Inc., continues its domestic expansion with the opening of the Cambria Hotel Orlando Airport. The five-story, 108-room hotel is the brand’s fourth property to open this year, joining the Cambria Hotel Fort Lauderdale Beach, Cambria Hotel Rock Hill – University Center and the Cambria Hotel Washington D.C. Capitol Riverfront, as it continues to add new locations throughout the U.S. in top-tier markets. Cambria Hotels is set to open two more airport-area hotels this year in Austin, Texas and Nashville, Tennessee. Located at 7986 South Conway Rd., the Cambria Hotel Orlando Airport is less than two miles from the Orlando International Airport and a short drive from world-famous theme parks like Walt Disney World, Universal Studios and SeaWorld. For travelers looking for a day on the water, Daytona Beach and Cocoa Beach are approximately one hour’s drive from the hotel. The Cambria Hotel Orlando Airport is also a 30-minute drive to the Orange County Convention Center and downtown Orlando’s numerous attractions, such as the Dr. Phillips Center for the Performing Arts, the Amway Center, live entertainment, fine dining and breweries. Luxury and outlet shopping destinations, including The Florida Mall, Mall at Millenia and the Orlando International Premium Outlets, are just minutes from the hotel and collectively attract millions of visitors annually. “As more people are increasingly vaccinated and returning to travel, we’re working to give travelers even more Cambria hotels in their favorite destinations, where they can experience the local flavor of an area while being able to get outdoors, relax, work or unwind with our thoughtful upscale amenities. The debut of the Cambria Hotel Orlando Airport perfectly illustrates our expansion strategy, as Orlando is currently one of the most searched destinations for summer leisure flights,” said Janis Cannon, senior vice president, upscale brands, Choice Hotels. “We’re eager to add new hotels this year that connect our guests to their ideal markets across the nation, including Los Angeles and Napa, California; Austin, Texas; Louisville, Kentucky; and Nashville, Tennessee.” The Cambria Hotel Orlando Airport features upscale amenities and approachable indulgences that appeal to modern travelers, including: Relaxing outdoor pool and spacious patio with views of the nearby wetland conservation area.Multi-purpose indoor and outdoor spaces for productive work or relaxation.Locally inspired design décor, reflecting the unique personality of the surrounding community.Contemporary and sophisticated guest rooms, complete with design forward fixtures, abundant lighting and plush bedding, as well as airport runway and lake views.Immersive, spa-style bathrooms with Bluetooth mirrors.Onsite dining featuring freshly made food, local craft beer, wine and specialty cocktails, now also including to-go options.Multi-function meeting and event spaces.State-of-the-art fitness center. All Choice-branded hotels are participating in Commitment to Clean, an initiative that builds upon the strong foundation of franchisees’ long-standing dedication to cleanliness with enhanced training and best practices for deep cleaning, disinfecting and social distancing. Additionally, Cambria guests can limit their interactions with hotel staff by using the Cambria Contactless Concierge Service, a text messaging service for housekeeping requests, to-go food orders, meeting room requests and more. The Cambria Hotel Orlando Airport was developed by Green Stay Hospitality LLC, part of Reddy Hotels, Orlando, and construction and design were managed by Florida-based SMC Construction and MILES architecture group, respectively. There are currently over 55 Cambria hotels open across the U.S. in popular cities such as Boston, Fort Lauderdale, Nashville, Houston, and Phoenix, with 80 hotels in the pipeline.

Create: Apr 27, 2021     Edit: Apr 27, 2021
Wyndham Hotels & Resorts Opens La Quinta Hotel With Del Sol Prototype in Selma, NC

Wyndham Hotels & Resorts Opens La Quinta Hotel With Del Sol Prototype in Selma, NC

Wyndham Hotels & Resorts, the world’s largest hotel franchising company with over 8,900 hotels across nearly 95 countries, announced today the opening of La Quinta by Wyndham Selma, the milestone 120th hotel in the La Quinta portfolio featuring the sought-after Del Sol prototype. There are 175 La Quinta hotels in the development pipeline, with openings scheduled this year in key markets such as Nashville, Tenn.; Santa Cruz, Calif.; Austin, Texas; Brooklyn, N.Y.; Denver, Colo.; and Corpus Christi, Texas. The brand has also announced plans to bring La Quinta to other countries including Dominican Republic, China, United Arab Emirates, Mexico and Georgia. Owned by Jay Sai Corporation, the new-construction La Quinta by Wyndham Selma features 80 modern guestrooms, a sleek lobby design and an outdoor pool. The hotel is conveniently located by both I-95 and US-70, near Smithfield Community Park, and is easily accessible from Raleigh-Durham International Airport. “This is a milestone opening for the La Quinta by Wyndham brand, and we’re proud to unveil this innovative new property,” said Krishna Paliwal, Wyndham’s president of La Quinta and head of architecture, design, and construction. “We’ve seen huge demand for this stylish, modern  prototype, which offers a comfortable stay with contemporary rooms and thoughtful amenities for guests. It’s a great investment opportunity for hotel owners.” Developer interest continues to thrive for the Del Sol prototype, which features a fresh and stylish design providing comfort and convenience while enabling productivity, making it appealing to both business and leisure travelers. Since Wyndham’s acquisition of the La Quinta brand in 2018, 122 new franchise contracts have been executed, helping to drive franchise system growth to eight percent. La Quinta has been among the strongest performing brands throughout the COVID-19 pandemic, gaining 490 basis points of RevPAR Index in 2020 against its competitive set, according to STR data. As a leading upper-midscale brand, La Quinta offers contemporary design and a great guest experience at nearly 940 hotels across the United States, Canada, Chile, Colombia, Honduras, Mexico, Turkey, and New Zealand.

Create: Apr 27, 2021     Edit: Apr 27, 2021
White Lodging Opening Canopy by Hilton San Antonio Riverwalk

White Lodging Opening Canopy by Hilton San Antonio Riverwalk

Hilton and White Lodging announce the opening of Canopy by Hilton San Antonio Riverwalk this week located in the vibrant city of San Antonio on the iconic Riverwalk. The 195-room hotel officially opens Thursday, April 22 and is the first Canopy by Hilton in San Antonio. Together with its new restaurant and bar, this welcome addition to the neighborhood mixes colorful old-world vibes with the city’s rejuvenated art, entertainment and culinary scene. “We are thrilled to provide our guests with an authentic experience that brings San Antonio to life through locally-inspired design and South Texas cuisine while also providing a place to relax and recharge,” Daniel Haughan, general manager of Canopy by Hilton San Antonio Riverwalk. “With incredible views of the Riverwalk and cultural attractions just steps away, guests are immersed in San Antonio’s vibrant Fiesta Culture.” Designed as a natural extension of the surrounding city, Canopy San Antonio Riverwalk boasts spacious guestrooms, suites and public spaces that strike a balance between modern design and rich cultural décor. This includes integrating the old Civil War-era Alamo Fish Market building and repurposing historical elements such as the cistern and limestone walls. Guest rooms are thoughtfully designed, showcasing artwork and textiles that reflect the city of San Antonio. The intricate black-and-white shower tile pattern in the bathroom represents the classic San Antonio quatrefoil logo, which honors the four specific city pillars: People, Pride, Passion and Promise. “I can’t think of a better city in which to grow Canopy’s footprint in Texas. San Antonio increasingly becomes a must-visit destination for its rich history, architecture, award-winning restaurants and eclectic culture,” said Phil Cordell, global category head, lifestyle & global brand head, Canopy by Hilton. “We look forward to offering guests a truly positive stay at Canopy by Hilton San Antonio Riverwalk as we continue to expand Hilton’s lifestyle portfolio and open new properties in sought-after locations around the world.” Locally-Inspired Cuisine UNESCO has designated San Antonio a “Creative City of Gastronomy,” recognizing the city’s rich culinary heritage and local food movements. Canopy San Antonio Riverwalk embraces the local food scene with its two on-site restaurants that combine modern cuisine and local ingredients. Domingo Restaurant: From brunch plates to appetizers and dinner entrees, Domingo’s menu offers the flavors of South Texas, celebrating the culture of San Antonio with modern culinary flair. The on-site restaurant features a diverse menu that starts with lighter fare, including Mexican Shrimp Cocktail and Halibut Ceviche, and finishes with entrees like Ribeye a La Plancha and Green Chile & Chicken Enchiladas. The Sonoran Crispy Hot Dog and Mexican Hamburguesa – both made with wagyu beef – are sure to become an everyday favorite. Otro Bar: Sitting on the third floor, the elevated space includes an open-air terrace with great views of the Riverwalk alongside small bites and tacos. Otro’s full bar features creative cocktails, including the River Walker (La Venenosa Raicilla Tabernes, D’Aristi Xtabentún liqueur, lychee puree, Mahina Coco, lime juice) and a collection of non-alcoholic alternatives. We’ve Got You Covered At Canopy by Hilton, Enthusiasts (hotel Team Members) connect guests to the best of downtown San Antonio and are always happy to arrange a city tour or suggest a hidden gem to explore. At Canopy San Antonio Riverwalk, Enthusiasts define the local vibe, sharing their knowledge and experiences with guests and complimentary Canopy Bikes to explore the city. Canopy San Antonio Riverwalk is the ultimate destination for dog lovers and travelers looking to bring their canine along for the journey – in fact, Canopy offers each canine a Bark Box which includes a dog’s guide to the neighborhood and a welcome gift. Energizing Comfor Guest rooms feature beds that are covered by the brand’s signature, locally inspired canopies which create an ideal sleeping environment, complemented by Serta mattresses with ZoneActive™ 5-Zone Foam Topper and Serta Cool Balance® Technology for optimal support and temperature control. Each room is thoughtfully designed and offers a welcoming and relaxing experience that leaves guests feeling recharged with an open closet system, built-in refrigerator drawer and a Nespresso coffeemaker. From early morning to late at night, the hotel’s lobby space is a vibrant and energetic space for work, rest and play. In addition, the spacious 24-hour fitness center features an assortment of cardio, strength, core and balance equipment. Meeting Space Canopy San Antonio Riverwalk also offers 2,300 square feet of meeting and event space with floor-to-ceiling glass windows showcasing spectacular views of the San Antonio Riverwalk, an open terrace and ample natural lighting. The collaborative meeting space also includes linen-less event tables for a sustainable approach to meetings. Designed to create event experiences that are clean, flexible, safe and socially responsible, Canopy San Antonio Riverwalk features Hilton EventReady with CleanStay, a global, industry-leading cleanliness and customer service program specific to meetings and events  that provides curated solutions for every step of the event planning process. Canopy San Antonio Riverwalk is also part of Hilton Honors, the award-winning guest-loyalty program for Hilton’s 18 world-class brands comprising more than 6,400 properties in 119 countries and territories. Hilton Honors members who book directly through preferred Hilton channels have access to instant benefits, including a flexible payment slider that allows members to choose nearly any combination of Points and money to book a stay, an exclusive member discount, and free Standard Wi-Fi. Members also have access to contactless technology exclusively through the industry-leading Hilton Honors mobile app where Hilton Honors members can check-in, choose their room and access their room using Digital Key. The latest opening is Canopy by Hilton’s fourth property in the Lone Star State, and joins Canopy by Hilton Dallas Frisco, Canopy by Hilton Dallas Uptown and Canopy by Hilton Austin Downtown.

Create: Apr 24, 2021     Edit: Apr 24, 2021
Concord Hospitality Plans June Opening of AC Hotel Columbus Downtown in Ohio

Concord Hospitality Plans June Opening of AC Hotel Columbus Downtown in Ohio

AC Hotel Columbus Downtown is slated to welcome its first guests in June. The property features a prime location that intersects the city’s bustling business district, Arena District and Short North Arts District. As part of Marriott Bonvoy’s portfolio of 30 extraordinary brands, developed by Continental Hospitality Group and managed by Concord Hospitality, the modern, 160-room urban property will be a premier getaway for leisure and business travelers looking to experience the best Columbus has to offer. “The opening of the AC Hotel Columbus Downtown is symbolic of our city’s cultural growth in recent years,” said General Manager Lisa Garner, who joined Concord Hospitality in 2017 to oversee two Marriott hotels that remain under her watch in addition to the soon-to-open property. “The arrival of a lifestyle brand like AC Hotels by Marriott® helps cement Columbus’ reputation as a cultural innovator and tastemaker on the beat of what is trending in dining, art and entertainment. I’m proud to lead this incredible team and excited to find creative ways to utilize the city’s key attributes to enhance our guest experience.” With a pulse on the artistic heartbeat of the city, the hotel encourages guests to experience the art, culture and culinary traits that have earned Columbus its reputation as “The Hippest City in the Midwest.” The property features an inviting lobby with purposeful design and curated artwork that gives room to collaborative, flexible spaces. Its 160 guest rooms and suites provide a seamless, thoughtful experience that harmoniously blends with the area’s vibrant surroundings. Guests can enjoy European-inspired breakfasts at the hotel’s signature AC Kitchen with warm butter croissants, artisan cured meats such as thinly sliced Italian prosciutto, an international selection of cheeses, as well as yogurts and cereals, seasonal fruits and local specialties. The contemporary hotel offers 2,400 square feet of private event space with floor-to-ceiling panoramic skyline views, and the AC Lounge® by Lumin SkyBar, which doubles as a communal space by day and a lively social hub by night. Overlooking Park Street with scenic sunset views, the refined rooftop experience will transport guests to evenings in Barcelona with a variety of Spanish-inspired tapas, local craft beers and hand-crafted cocktails, including a selection of signature gin tonics. The hotel offers easy access to numerous landmarks and attractions, including the Nationwide Arena, new Columbus Crew Stadium, Greater Columbus Convention Center, The Scioto Mile and more than 350 restaurants, bars and retail shops. It is just a 10-minute drive from John Glenn International Airport and within a half day’s driving distance of more than a dozen major U.S. cities. The property is helping its first guests fuel up for fun with a Summer Road Trip Package. Travelers who book between June 6 and August 22, 2021, will receive a $50 gas credit per night of their visit and complimentary nightly parking. “Given our strong roots and relationships in the Columbus area, we had the opportunity to unlock the AC Hotel Columbus Downtown’s irreplaceable location,” said David Kass, CEO of Continental Hospitality Group. “Together with our trusted partner Concord Hospitality, the most prolific operator in Columbus, the AC Hotel Columbus Downtown will be one of the most desirable destinations in the popular Arena and Short North districts.”

Create: Apr 24, 2021     Edit: Apr 24, 2021
Caesars Entertainment to Invest $400 Million Into Its Atlantic City Resorts By 2023

Caesars Entertainment to Invest $400 Million Into Its Atlantic City Resorts By 2023

Master plan includes remodeled room towers, new restaurants and amenities, and a focus on revitalizing the Company’s flagship casino-hotel, Caesars Atlantic City, on the world-famous Atlantic City Boardwalk First phase of $170 million in guestroom and suite upgrades at Harrah’s Resort Atlantic City and Caesars Atlantic City will debut Summer 2021 ATLANTIC CITY, N.J., April 22, 2021 — Caesars Entertainment, Inc. (“Caesars” or the “Company”) shared exciting details today on its $400 million master plan investment in Atlantic City where it owns and operates three of the region’s preeminent casino destinations – Caesars, Harrah’s Resort and Tropicana Atlantic City. The plans include remodeled room towers; freshly appointed interior design elements; enhancements to the casinos’ gaming floors; new dining concepts with acclaimed restaurant partners; and many more exciting additions within the next three years. These developments will bolster the City’s position as a Las Vegas-style destination market with a focus on revitalizing the world-famous Atlantic City Boardwalk. The first phase of the project, a $170 million renovation of guestroom and suites at Caesars and Harrah’s, will debut in Summer 2021. “Building on our rich, 40-year legacy in the market, we are excited to introduce the new Caesars Entertainment to Atlantic City through our $400 million investment and development plan,” said Anthony Carano, President and Chief Operating Officer of Caesars Entertainment. “These exciting plans over the next three years will revitalize Caesars’ brand of hospitality, and will continue to position Harrah’s, Tropicana, and Caesars Atlantic City as leading resorts in the market. We remain bullish on Atlantic City, and this commitment will further position us for long-term growth and success.” “My administration has teamed up with corporate, community and government partners in an effort to reestablish Atlantic City as a premier tourist destination in New Jersey,” said Governor Phil Murphy. “This $400 million investment in the city supports our focus on growing the economy, continuing to support Atlantic City, and creating jobs in our state, and I applaud Caesars Entertainment for leading the recovery effort.” “Caesars Entertainment is the country’s largest gaming company, and we are thrilled that Atlantic City is home to three of their casinos,” said Atlantic City Mayor Marty Small, Sr. “This year marks a new era for the City, and we appreciate Caesars’ dedication to the market as the largest employer in Atlantic County. Their three-year reinvestment plan doubles down on this commitment, which will undoubtedly reinvigorate Atlantic City.” $170 million room remodel inspired by Atlantic City’s beach and bay: This summer, Caesars Entertainment will unveil $170 million in room enhancements designed by Interior Image Group at Caesars and Harrah’s Resort, beginning with approximately 600 guest rooms and suites in Caesars’ Centurion and Ocean Towers, as well as Harrah’s Atrium Tower. The towers will offer accommodations with spectacular views and fresh design elements in rooms ranging from 450 to 700 square feet per room. At Caesars, the designs will feature a modern Roman aesthetic, drawing inspiration from the local Atlantic City scenery, including the beach, ocean and famed Boardwalk. The guest rooms and suites will feature rich hues of blue and cream accent colors, contrasting white and gray tones, and contemporary furniture, including modern bathrooms with oversized showers, mirrors, and signature amenities. At Harrah’s Resort, design inspiration was drawn from the casino’s upscale, yet accessible brand of hospitality with rich elements that are fun, lively and vibrant playing off the resort’s sophisticated Marina District locale.

Create: Apr 24, 2021     Edit: Apr 24, 2021
Hyatt Announces the Opening of Three Hotels Under the JdV By Hyatt Brand in Sweden

Hyatt Announces the Opening of Three Hotels Under the JdV By Hyatt Brand in Sweden

Hyatt Hotels Corporation (NYSE:H) today announced the opening of three boutique hotels in Sweden under the JdV by Hyatt brand. Story Hotel Riddargatan and Story Hotel Signalfabriken in Stockholm, and Story Hotel Studio Malmö in Malmö, Sweden– all join Hyatt’s independent collection portfolio, significantly increasing Hyatt’s brand presence in Sweden. The three hotels join Hotell Reisen bringing the total number of Hyatt properties in the country to four. The JdV by Hyatt brand caters to free-spirited guests seeking vibrant and socially inclusive stays – bringing people from all walks of life together through joy-driven services. Deeply rooted in the culture of its local neighborhood, each hotel is as unique as the individuals who enter through its doors, providing guests with a range of locally inspired programming that allows them to connect authentically with the surrounding community during their stay. With modern, Scandinavian design that reflects the edgy nature of both Swedish cities, the hotels offer amenities for business and leisure travelers alike. “We are truly passionate about the neighbourhoods in which our hotels are located – so much so that we ensured the design of each hotel was a true extension of its surroundings and authentically reflected the local culture”, said Alexander Hederstrom, general manager of Story Hotel Riddargatan and Story Hotel Signalfabriken. “This is why we are so proud and excited to be joining JdV by Hyatt – a brand that truly recognizes and celebrates the importance of local community.” “We are excited to welcome guests through our doors and share with them the spectacular views of the ocean and the beautiful city of Malmö from our rooftop. Story Hotel Studio Malmö is at the heart of the city, only a five minute walk from the Malmö Central Station,” said Sebastian Kamieniarczyk, general manager of Story Hotel Studio Malmö. “With each hotel’s unique location, there really is no better place for guests to stay when coming to explore the city and immerse themselves in the local culture”. Story Hotel Riddargatan, Story Hotel Signalfabriken and Story Hotel Studio Malmö all feature individually designed boutique guestrooms, vibrant public spaces and food and beverage offerings for both visitors and residents.

Create: Apr 19, 2021     Edit: Apr 19, 2021
RAM Hotels Opens AC Hotel Columbus Downtown in Georgia

RAM Hotels Opens AC Hotel Columbus Downtown in Georgia

AC Hotels by Marriott®, part of Marriott Bonvoy’s portfolio of 30 extraordinary brands, announced today the opening of the AC Hotel Columbus Downtown, located in the vibrant Uptown district of Columbus, Georgia. This six-story property is a design-driven lifestyle hotel featuring 125 guest rooms, engaging communal spaces and an extensive bar featuring custom-curated cocktails. “The AC Hotel Columbus Downtown is the first of its kind located directly on Broadway in Uptown, providing an elevated destination to Columbus, redefining the guest experience with inspired design and service,” says General Manager, Kane Morris. AC Hotel Columbus Downtown will include a curated collection of artwork and modern design elements, reminiscent of the historic Columbus Mills, utilizing subtle tones and crisp, clean lines. The thoughtfully designed property offers an inviting ambiance with contemporary styling to provide an elevated guest experience with anticipatory service and expertly executed amenities with no unwanted extras. The modern guest rooms cater to savvy leisure and business travelers with sleek furnishings, an open closet system, elegant art and hardwood floors. The AC Café is a true European-inspired coffee experience featuring specialty drinks from espresso, lattes and for a real treat, the Carajillo. The AC Library provides a quiet space for guests, complete with ambient lighting and a collection of inspiring novels selected by guest curators, while the buzzing AC Lounge® will provide a collaborative workspace by day and gathering place by night. Purposefully designed for creativity and connection, the AC Lounge is located in the lobby with access from Broadway. The bar is open for guests and locals alike and features Spanish-inspired tapas-style small bites, expertly crafted artisanal cocktails, local craft beers and specialty wines. The brand’s signature AC Kitchen invites guests each morning to a European-inspired breakfast selection of signature butter croissants baked fresh daily, savory egg tarts, artisan cured meats, such as thinly sliced La Quercia Prosciutto from AC’s iconic Berkel slicing machine, an international selection of cheeses, as well as yogurts and cereals, seasonal fruits and local specialties. “The concept behind the AC Hotel Columbus Downtown is simple but refined – remove the unnecessary extras to allow guests to focus on what is most important to them. We are excited to offer this frictionless experience to the Columbus area,” said Mitesh Patel, RAM Hotels Executive Vice President. “I especially look forward to introducing the AC Café. We are the first AC Hotel to offer this experience, from the moment the order is placed, to the  moment the coffee is served, everything is visible to the guest. A truly elevated specialty coffee service experience available to guests and locals.” Intuitive service and signature amenities encourage guests to work, explore and socialize at the AC Hotel Columbus Downtown. Kallpods, the brand’s signature wireless service buttons, will be available throughout the hotel to better engage and meet the needs of guest requests. Additional amenities include a state-of-the-art fitness center and an AC Store featuring locally sourced items for on-the-go. As a brand known for applying a premium level of attention to even the smallest needs, each evening a special DIY lavender turn down service is available in the lobby. The new AC Hotel Columbus Downtown is conveniently located at 1225 Broadway and within walking distance to all the shopping and dining Uptown has to offer. The hotel is well positioned between major companies including Global Payments, Synovus, CSU, Mercer University and nearby Aflac.

Create: Apr 19, 2021     Edit: Apr 19, 2021
UNWTO, ONCE FOUNDATION AND ENAT - DELIVERING ACCESSIBLE TOURISM FOR ALL

UNWTO, ONCE FOUNDATION AND ENAT - DELIVERING ACCESSIBLE TOURISM FOR ALL

The World Tourism Organization (UNWTO) will continue to build on its successful partnership with the Spanish ONCE Foundation and the European Network for Accessible Tourism (ENAT). The three parties have agreed to extend their partnership agreement for a further four years to ensure that their work to improve accessibility, in every part of the tourism value chain, continues during and beyond the pandemic. The joint work will continue to focus on the promotion of good practices during the current crisis, the application of standards, the measurement of accessible tourism, as well as labour inclusion and institutional disability inclusive policies. The three partners are currently collecting success stories of destinations and companies which have adopted new sanitary protocols to facilitate access to travel and tourism for all, including both residents and visitors. In line with the key UNWTO Recommendations released early on during the pandemic, the Accessibility Champions initiative is still open for submissions illustrating how the guidelines to restart tourism without imposing new obstacles are being successfully implemented. The most outstanding cases will be promoted by the partners through an e-publication and webinars. The three partners are also committed to raising awareness of the forthcoming ISO Standard on Tourism for All. All three have worked with the International Standardization Organization (ISO) on the new requirements and recommendations. The ISO standard will represent a milestone, being the first global standard aimed at implementing and improving accessibility throughout the tourism value chain. The awareness-raising work will sensitize institutions, governments and service providers  o the importance of accessibility for all and inclusion. It will make clear that this is not only a question of human rights and equal opportunities, but also a major competitive advantage for destinations and the private sector. UNWTO, the ONCE Foundation and ENAT jointly state: “Accessibility for all is about service quality, innovation and comfort for all tourists, new sources of revenue and new clients with disabilities, seniors and families with young children, among many other individuals, with specific access requirements. By adopting Universal Design principles in the development of environments and services, the tourism sector can fulfil its moral responsibility and, in many countries, legal obligations to cater to those with specific requirements, making tourism for all a reality.”

Create: Apr 17, 2021     Edit: Apr 17, 2021
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