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Top 7 Drink Trends in 2022

After years marred by a global public health crisis, many of us are lapping up in-person social gatherings with friends, family and colleagues. Morning catch-ups over coffee, afterwork happy hour at the favorite waterhole or weekend drinks in town had mostly been replaced with coffees-to-go, virtual apéros, or alfresco drinking in winter like in summer. Consumers have become today their own baristas and bartenders, imbibing alone at home or at a distance outside. So how, and with what, will we quench our thirst? Here is EHL’s selection of the top drink trends in 2022. In this pandemic-era, there is no doubt that the megatrends for the new year will center around healthier and ‘cleaner’, more sustainable, premium and socially responsible products in line with the mantras – good for me, good for the planet – and quality over quantity. With movements like mindful drinking and “sober curious” gaining popularity, research indicates that alcohol consumption has declined with younger generations drinking less as they show greater interest in holistic wellness and health. And the beverage industry has been paying attention to these shifts in concern, consciousness and habits. Functional and healthy beverages are on the rise, and no and low alcohol ready-to-drink offerings from North America to Europe and Asia-Pacific have boomed as they prove to be both a more convenient and ‘safer’ option in a world still plagued by COVID-19 measures and barrier gestures. But globally, we’re seeing an array of interesting new product developments, packaging innovations and surprising mergers and acquisitions with the lines between the health movement, the low- and no- alcoholic category and the wider drinks industry becoming increasingly blurred. Beyond these general tendencies, we take a look at six particular drink trends for the year ahead. 1. CBD-infused relaxation drinks For those of us who frequent trendy bars, a controversial yet very 2022 new trend has found its way onto cocktail menus in only the most avant-garde of venues. 2. The bubble tea craze goes global Despite being invented in the 1980s, bubble tea is set to see its popularity soar to new heights. From the US to Germany, China to Brazil, the bubble tea industry is going global with its market expected to grow by almost $2 billion to reach $4.3 billion by 2027. The refreshing Taiwanese tea-based drink with its tapioca or fruit jelly ‘bubbles’ is appealing to health-conscious individuals enjoying the healthier variants low in sugar, with organic soya milk, green tea or fruity mixes as well as a younger generation seduced by its 200 or so different flavor combinations and even more customizable options making for a truly unique, tasty and fun drink. 3. Fermented drinks as a health-booster Increased awareness on the importance of fueling our body with quality and nutritious food and drink is driving a rapid growth in fermented beverages, occupying a significant portion within the functional and healthy drinks category. It’s estimated that probiotic beverages are expected to achieve over $77 billion in sales by 2025, almost double the revenue generated worldwide in 2018. While kombucha has been topping the leader board for some years, it’s now got some serious competition. Water kefir, with its more diverse probiotic strains shown to help boost the immune system and aid digestion, is gaining momentum and creeping into the mainstream. As is the fermented Mexican soda Tepache – another healthy, flavorsome, sustainable alternative to kombucha. While not new in itself, it has promising prospects in this ‘health-conscious’ era, but hey, it’s just a gut feeling! 4. Wines and champagnes with star power Celebrity beverage endorsements are nothing new. Think George Clooney and Nespresso, Jennifer Aniston and Smart Water, or countless sporting stars endorsing energy drinks. But expect to see more and more vineyards and champagne houses partnering with big names to capitalize on their glamorous images and extend their respective brand portfolios. After John Legend, Kylie Minogue or Brad Pitt, Cameron Diaz is the latest celebrity to venture into the wine business with her “clean” wines. The range comprises of an organic and vegan French rosé and Spanish white with no added sugar, with Diaz tapping into both the wellness trend and that of the growing ‘thirst’ for ‘pink’ wine. Such partnerships are also strategic in helping introduce wines and champagnes to new consumers, in particular millennial drinkers drawn to celebrity and wellness lifestyles, and who aren’t impartial to the Instagrammable aesthetic of a fizzy or rose-tinted drink. 5. Boxed wine as a sustainable (and sanitary) choice Did you know that during the COVID-19 pandemic, bag-in-a-box wine was the supermarket alcoholic “go-to” beverage? The draw? Beyond the product within the bag, boxed wine is easier to store, it better preserves open wine, and is proving a more hygienic and sustainable option, in particular for restaurants. With each three-liter box generating about half the carbon dioxide emissions to that of a glass bottle, boxed wine is also cheaper to transport, stock and more environmentally-friendly. Something that even the more premium wine houses can’t ignore. While wine connoisseurs may jump to the conclusion that boxed wine equates to poor quality, industry experts are suggesting that that’s changing, and fast, as sales are forecast to continue surging around the world in 2022. 6. Canned cocktails with premium products While some may have enjoyed following online mixology tutorials to create their own home-made cocktails, many long for the days when original creations were served ready-made for immediate consumption. Well, spirit brands and hotel chains like the Marriott have wasted no time to offer the perfect solution and create a variety of delicious, bartender-quality, ready-to-drink cocktails in cans. Tipped to be the hottest trend in the alcoholic beverage space in 2021, the development of prepared cocktails-to-go has, according to Nielsen Premium Panel data, accelerated 171% in 2020, and shows no signs of slowing down in 2022. With high-quality ingredients, authentic flavors, options between low-calorie, sugar and alcohol or premium spirits, and convenient and sanitary packaging – grab-and-go cocktails are here to stay. 7. Spiked sodas and alcohol-free beers and spirits With interest in low and no alcohol by volume (ABV) drinks skyrocketing over the last few years, more and more people are looking for a middle ground between tee-total and drinker, between functional and indulgent, between high-quality and convenience. Consequently, low and non-alcoholic beverages are flooding the market and is the space to watch. From non-alcoholic beers and premium mocktails by spirit brands to the boom of hard seltzers now spilling over into hard coffees and kombucha – consumers are going to be spoilt for choice. Whether it’s wanting something with less sugar and alcohol, with premium products, looking for a slight ‘kick’ in traditional non-alcoholic beverages or an alternative to beer, this growing category ensures there’s something for every taste bud and type of drinker. Drink trends 2022: a toast to good health As we look to turn our backs on 2021, and raise our glasses to a new year, the question still lingers as to whether the drinking habits developed in a COVID-era will prevail in a post-pandemic world. While there is still so much uncertainty, what is clear is that the increasing consumer interest in health, wellness and mindfulness is shaping the beverage industry as a whole as it seeks to quench this thirst for holistic balance. For being able to choose alcohol-free beverages without having to sacrifice flavors, fizz or authenticity. For indulging in a drink without having to abstain completely. For a return to more simplicity with natural and ‘clean’ products. For drinking less in quantity but better in quality.

Create: Jan 1, 2022 Edit: Jan 1, 2022 Coffee Shop

UNESCO-designated Persepolis launches UAV documentation

Authorities of Persepolis have launched an unmanned aerial vehicle (UAV) documentation project to help study and analyze the neighboring lands and properties, which encircle the UNESCO World Heritage site in southern Iran. “A documentation project has been commenced on the closest boundaries of Persepolis to gather needed information to monitor possible changes and interventions in this area,” said Hamid Fadaei, the director of the World Heritage site. The first purpose of this documentary is to prepare a cadastral map of agricultural lands in the first-grade boundaries of Persepolis, and the second purpose is to record the current status of historical monuments, including historical sites and hills that are dotted in that area, Fadaei explained. “In that regard, we operate close-range photogrammetry and UAV in the documentation of architecture monuments…..And the project is expected to become to an end by the yearend (March 20, 2022),” the official noted. Persepolis, also known as Takht-e Jamshid, whose magnificent ruins rest at the foot of Kuh-e Rahmat (Mountain of Mercy) is situated 60 kilometers northeast of the city of Shiraz in Fars province. It was the seat of the government of the Achaemenid Empire, though it was designed primarily to be a showplace and spectacular center for the receptions and festivals of the kings and their empire. Persepolis ranks among the archaeological sites which have no equivalent, considering its unique architecture, urban planning, construction technology, and art. This 13-ha ensemble of majestic approaches, monumental stairways, throne rooms (Apadana), reception rooms, and dependencies is classified among the world’s greatest archaeological sites. The city’s immense terrace was begun about 518 BC by Darius the Great, the Achaemenid Empire’s king. On this terrace, successive kings erected a series of architecturally stunning palatial buildings, among them the massive Apadana palace and the Throne Hall (“Hundred-Column Hall”). According to Britannica, the stone was cut with the utmost precision into blocks of great size, which were laid without mortar; many of them are still in place. Especially striking are the huge columns, 13 of which still stand in the audience hall of Darius I (the Great; reigned 522–486 BC), known as the Apadana, the name given to a similar hall built by Darius at Susa. There are two more columns still standing in the entrance hall of the Gate of Xerxes, and a third has been assembled there from its broken pieces. Narratives say that Persepolis was burnt by Alexander the Great in 330 BC apparently as revenge to the Persians because it seems the Persian King Xerxes had burnt the Greek City of Athens around 150 years earlier.

Create: Dec 29, 2021 Edit: Dec 29, 2021 Regional News

Hotel occupancy rate in Iran up 40%

The occupancy rate of hotels in Iran has reached 45 percent, the head of the Iranian Hoteliers Association has announced. Following the planned measures, the occupancy rate of the country's hotels, which had fallen below five percent because of the outbreak of the coronavirus, has reached 45 percent over the past three months, IRNA quoted Jamshid Hamzehzadeh as saying on Sunday. Multiple problems, notably the pandemic, caused a severe impact on the tourism industry, the official explained. Even before the coronavirus outbreak and in 2019, travel was reduced due to heavy rains and flooding across the country, and the hotel industry had to recoup nearly 100 percent of the costs paid for canceled hotel reservations, he added. The Iranian hoteliers have lost 220 trillion rials (about $740 million) over the past two years, he noted. However, some problems have been resolved and the hotels’ condition has improved, he mentioned. Back in October, the official announced that Iranian hotels are ready to receive foreign tourists as the issuance of tourist visas and the flow of foreign tourists from land and air borders would be resumed. Ninety percent of the hotel staff have been vaccinated against the coronavirus, so the hotels are ready to welcome foreign tourists, observing strict health protocols, he said. The main destinations of foreign tourists in Iran are specifically cities such as Mashhad, Qom, Tabriz, Shiraz, Yazd, and Isfahan, and to return to the figure of over eight million incoming tourists before the outbreak of the coronavirus, serious planning is required, the official added. Iraqi tourists will flood the country once the borders open, but attracting tourists from Europe will require some time, he noted. However, he noted that two-thirds of the hotel staff have lost their jobs, he added. Back in September, Hamzehzadeh announced that all employees of accommodation centers across Iran are scheduled to be vaccinated against the coronavirus. “To vaccinate staffs of all accommodation centers, including eco-lodges, apartment hotels, and guest houses, as well as hotels, more coordination with the Ministry of Health is needed,” he added. Back in July, ISNA reported that the tourism industry of the country has suffered a loss of some 320 trillion rials ($1.1 billion) since the outbreak of the coronavirus pandemic. The pandemic has also ruined more than 44,000 jobs in a once budding travel sector of the country, the report added. Experts believe accommodation centers suffered the most as a result of the outbreak of the coronavirus in Iran and its subsequent unemployment and financial losses. Months of steep recession has taken its toll. Many travel insiders, hoteliers, and tour operators have faced big dilemmas such as bankruptcy, unemployment, debts, and the prospects of not being competitive on the international level. Panels of travel experts have mapped out new marketing strategies hoping Iran’s tourism would get back on its feet once again. For instance, the Head of the Iranian Tour Operators Association has said the international tourist flow to Iran will return to normal until 2022. Iran is potentially a booming destination for travelers seeking cultural attractions, breathtaking sceneries, and numerous UNESCO-registered sites. Under the 2025 Tourism Vision Plan, Iran aims to increase the number of tourist arrivals from 4.8 million in 2014 to 20 million in 2025.

Create: Dec 28, 2021 Edit: Dec 28, 2021 Regional News

IHG Hotels & Resorts Signs InterContinental Grenada Resort

IHG® Hotels & Resorts, one of the world’s leading hotel companies, is proud to announce the signing of the InterContinental Grenada Resort. The 150-room Caribbean hotel will be built on La Sagesse Beach, approximately 30 minutes from the Maurice Bishop International Airport and the town of St. George’s. The InterContinental Grenada Resort will feature more than 30 private suites, an array of restaurants and bars, a luxurious spa and pool with bar and grill, fitness center, approximately 6,000 square feet of meeting space and a business center. The property is expected to open in 2025. Known as a top-rated tropical destination, La Sagesse Beach is a prime location for guests seeking a relaxing and secluded stay along Grenada’s spectacular southeastern shoreline. Julienne Smith, Senior Vice President, Development IHG, Americas, said: “Guests looking for the best in iconic luxury brands will be treated in style with a stay at InterContinental Grenada Resort. We’re excited to work with Range Developments to bring InterContinental’s elevated experience and world-class service to this Caribbean destination.” Mohammed Asaria, Managing Partner, Range Developments, said: “Whether guests come to experience luxurious spa treatments, relax in our stunning pools, dine at one of the specialty on-site restaurants or visit for a grand celebration, InterContinental Grenada Resort will deliver alluring and memorable guest experiences. We are excited to bring the strength of the InterContinental brand to beautiful Grenada. Range Developments has become the clear market leading Citizenship by Investment developer in the Caribbean with an unparalleled reputation for timely delivery and quality.” InterContinental Grenada Resort will be adjacent to Six Senses La Sagesse, Grenada, another Range Developments property and brand in IHG’s luxury portfolio, which is expected to open in 2023. InterContinental Hotels & Resorts has become synonymous with bold exploration, travel and cultural discovery, having pioneered luxury travel in emerging and well-loved destinations for the past 75 years. There are currently 13 InterContinental Hotels & Resorts in Latin America and 205 open globally, including 73 hotels in the pipeline.*

Create: Dec 22, 2021 Edit: Dec 22, 2021 International News

AC Hotel St. Louis Opens in the Central West End After a $44 Million Ground-Up Build

AC Hotel St. Louis Central West End (215 York Ave, St. Louis, MO 63108), a seven-story 192-room hotel, is now open after a multi-million dollar, ground-up build by St. Louis’ Koplar Properties in partnership with Homebase Partners and Concord Hospitality Enterprises. Located in the Central West End neighborhood of St. Louis, Missouri, the hotel sits in the heart of the city’s upscale retail district and at the eastern edge of Forest Park. The 94,300 square-foot hotel features a state-of-the-art fitness center, small meeting and event space, and curated food and beverage program with inspiration from the hotel’s Spanish and European roots at the AC Kitchen and AC Lounge. The hotel is a new modern and sophisticated destination for culturally-minded travelers and locals alike. This is the first AC Hotel to enter the St. Louis market. Located in the upscale Central West End neighborhood, the hotel is surrounded by sidewalk cafes, smart Italian and Asian fusion restaurants, local coffee shops, chic boutiques and more. Directly across the street sits St. Louis’ award-winning Forest Park with expansive lakes, woods, a golf course and free museums and attractions including the St. Louis Zoo and Saint Louis Art Museum. Steps away are Barnes Jewish Medical Center, Shriners Hospital for Children, Washington University in St. Louis campus and St. Louis Children’s Hospital. AC Hotel St. Louis plans to immerse itself in St. Louis’ local culture, specifically in the arts, attractions and cuisine. HomeBase Partners’ Founder and Owner Andy Holloran said “Together with the Koplar family and Concord Hospitality, HomeBase Partners is excited to bring the AC St. Louis hotel to market in the heart of the vibrant Central West End. Within walking distance to so many restaurants, bars, coffee shops, Forest Park and the incredible medical campus anchored by Barnes Jewish, Children’s and Washington University, the AC Hotel is a much needed and welcome addition!” AC Hotel St. Louis Central West End blends St. Louis’ urban landscape with minimalist, sophisticated design, and features artwork from a local and nationally renowned artist. St. Louis born artist John O’ Hara was commissioned for a signature piece featured in the AC Kitchen and dining area of the hotel. O’Hara is a self-taught artist known for his abstract decorative art. His work is included in public and private collections around the world, including famed designer Michael Kors’ showrooms in Milan, Paris, London and New York. AC Hotel St. Louis Central West End seamlessly fits into the modern and upscale surroundings of the neighborhood, among its world-class art galleries, eye-catching public artwork and stunning turn-of-the-century homes. The sleek design creates a perfectly precise retreat for guests – both inside and out. On the exterior, a natural facade stands out with contemporary wood accents, ivy walls and greenery. Renowned design firm DLR Group worked on the hotel’s interior design, which hosts a blend of European-inspired motif and comfort, with modern decor, touches of natural wood and clean marble throughout the property. Upon entering the lobby, check-in-desks are flanked with a striking leather mosaic in sleek blacks, deep grey and metallic colors. The lobby also includes a welcoming communal space with a massive double-sided fireplace built into a floor-to-ceiling marble wall, which serves as a living room and informal business hub for guests to gather. The space is filled with modern furnishings and artwork, approaching every space with optimal comfort and utility which is intentionally designed to maximize space and minimize clutter. “The hotel design is purposeful, simplistic, and elegant while staying true to our unique aesthetic,” says General Manager Candice Woodring. “We’ve tailored our experiences for business travelers, leisure enthusiasts and locals to all find something at our property. Whether it’s a chic guest room after a long flight or Spanish tapas, signature cocktails and local craft beer with friends, we’ve got something for everyone – business or pleasure.” Furnished with 192 guestrooms, including 114 King sized beds, the design is classic modernism with clean lines, sharp angles, pops of marble and effortless European sophistication. Thoughtful design elements help guests unwind, including plush bedding, a spacious workspace, open closet concepts intuitively designed to create ease of access and visibility, as well as Korres bath amenities made with natural ingredients. Each guest room features precisely placed outlets for ultimate ease of access, a personal in-room coffee maker, temperature-controlled smart refrigerator and a safe. Rooms also feature the latest technologies including 55-inch smart televisions with app streaming and free high speed internet access throughout the property. In addition to in-room amenities, each guest floor features a state-of-the-art sustainability-focused hydration station equipped with glass carafes and purified water. Additional amenities include a state-of-the-art fitness center with Peloton, cardio equipment, free weights, and the AC Store, curated with locally-sourced snacks, sweets, beverages and other local products. Self-parking is available in the Argyle garage located directly across the street from the hotel. From breakfast in the AC Kitchen to cocktails and tapas in the AC Lounge, guests will enjoy flavors that are perfectly curated, poured and plated. The hotel’s European sensibility touches every aspect of the guest experience, including on-site dining. Breakfast at the AC Kitchen features gourmet selections such as fresh baked Delifrance buttered croissants, as well as Berkel sliced La Quercia prosciutto. The AC kitchen will also offer a full menu for guest’s and locals to enjoy with items such as Breakfast Cazuela, and Nutella & Orange Belgium Waffles. The AC Lounge provides guests with a warm and inviting atmosphere to enjoy a drink and a bite to eat with an ambient double-sided fireplace, ample cocktail and lounge seating and modern minimalist design. A harmonious gathering place with a touch of influence from its Spanish roots, the AC Lounge features curated European-inspired small plates after 5 p.m. as well as local libations and signature cocktails like its namesake AC-GT (a custom gin and tonic), served in a scientifically engineered cocktail glass with etchings that discreetly guide the perfect ratio of ingredients. AC Hotel St. Louis Central West End will also serve as an excellent destination for business meetings and social events. The hotel has flexible space to accommodate small business meetings, social functions, rehearsal dinners and celebrations. A dedicated conference room looks out to the bustling neighborhood and is equipped with complimentary high speed internet, 137” drop screen and projector, as well as a separate pre-function space. The hotel can provide a distinct area for private meetings and networking events. The property has also partnered with neighboring restaurant, Edera Italian Eatery, to host larger events with chef-curated menus from Edera’s Executive Chef, Andrew Simon.

Create: Dec 22, 2021 Edit: Dec 22, 2021 International News

Experts from Iran, Germany hunt for archaeological clues in Uramanat

A team of archaeologists from Iran and Germany has carried out a field survey in Uramanat, an ancient rural region in western Iran, which earlier this year was named a UNESCO World Heritage. The survey was intended to shed new light on the history of Uramanat by unearthing remnants of historical monuments and relics, ISNA quoted the director of the World Heritage site as saying on Tuesday. It yielded the discovery of “several” archaeological sites and objects yet it resulted in a change in the chronological sequence of several previously-found ancient sites, Pouya Talebnia added. Moreover, several historical fortresses and their legal properties were demarcated during the survey, which was co-directed by Talebnia and Shelir Amelirad from Heidelberg University, the report said. Carried out during December and November, the survey also contributed to the enrichment of the “pottery bank” of Uramanat, Talebnia said. Stretched on the slopes of Sarvabad county, and shared between the provinces of Kordestan and Kermanshah, the rural area embraces dense and step-like rows of houses in a way that the roof of each house forms the yard of the upper one, a feature that adds to its charm and attractiveness. Last September, Hessam Mahdi, the representative of the International Council on Monuments and Sites (ICOMOS) said that he was “impressed” by the status of the rural landscape during his visit. He made the remarks on the sidelines of a visit to the western province of Kermanshah. “I am proud of being chosen to assess the case and traveling to Iran as I could visit the local people in the region.” Local officials and travel insiders believe that inscription of the property on the prestigious list of the UN body could jumpstart tourism in the region and also look at it as a tool for better conservation of its natural landscapes and unique cultural scenes for the next generations, saying its unique rural texture, architecture, lifestyle, and agriculture is a prominent example of the integration of man into nature. The Islamic Republic expects to reap a bonanza from its numerous tourist spots such as bazaars, museums, mosques, bridges, bathhouses, madrasas, mausoleums, churches, towers, and mansions, of which 26 are inscribed on the UNESCO World Heritage list. Under the 2025 Tourism Vision Plan, Iran aims to increase the number of tourist arrivals from 4.8 million in 2014 to 20 million in 2025. The latest available data show eight million tourists visited the Islamic Republic during the first ten months of the past Iranian calendar year (ended March 20).

Create: Dec 22, 2021 Edit: Dec 22, 2021 Regional News

Tourism development in Sistan-Baluchestan, a powerful means to solve region’s challenges

he development of Sistan-Baluchestan through tourism can help the region address its challenges, the deputy tourism chief of the southeastern province has announced. Through the development of tourism, a peace project can be pursued with the neighboring countries in the region, CHTN quoted Mojtaba Mirhosseini as saying on Tuesday. To date, tourism activists in the province have focused on activities for the sustainable development of tourism, which is highly commendable, the official added. The port of Chabahar has the potential to become the maritime tourism capital of Iran, and also the northern region of the province has the potential to become the historical tourism capital of the country, which with the right planning and building of necessary infrastructure, can be achieved, he noted. In order to increase the demand for visiting the province, its attractions and beauty need to be presented as much as possible, he explained. SEO and web marketing are among the most effective digital marketing tools in tourism and can help introduce more people to the province and local businesses, he mentioned. He also noted that organizing fam tours for Iranian tourism activists and media people significantly changed people’s perceptions of the region. Last year, former Cultural Heritage, Tourism, and Handicrafts Minister Ali-Asghar Mounesan said that the development of the travel industry across Sistan-Baluchestan province is among the top priorities for the ministry. “I am interested in Sistan-Baluchestan, and the development of this province is a priority for this ministry and the government,” the former minister stated. “The majority of my travels during my tenure has been to Sistan-Baluchestan, which I consider as a safe province with significant values in terms of culture, history, handicrafts, and tourism.” The collective province -- Sistan in the north and Baluchestan in the south -- accounts for one of the driest regions of Iran with a slight increase in rainfall from east to west, and an obvious rise in humidity in the coastal regions. In ancient times, the region was a crossword of the Indus Valley and the Babylonian civilizations. The province possesses special significance because of being located in a strategic and transit location, especially Chabahar which is the only ocean port in Iran and the best and easiest access route of the middle Asian countries to free waters. The vast province is home to several distinctive archaeological sites and natural attractions, including two UNESCO World Heritage sites, namely Shahr-e-Soukhteh (Burnt City) and Lut desert.

Create: Dec 22, 2021 Edit: Dec 22, 2021 Regional News

TOP 10 OLDEST HOTELS IN EUROPE

Hotels have been around for as long as we can remember, but where in history is the origin of this core sector of the tourism industry? While it might come as a surprise for many, the three oldest hotels in the world are all located in Japan and have been operating for hundreds of years. While Japan can boast this very interesting fact, the real champion of historic accommodation facilities is Europe with a large variety of old hotels. In this context, Tourism Review presents the top 10 oldest hotels on the Old Continent – each country represented by only one hotel. Hôtel Cour du Corbeau (France), est. 1528 Located in the heart of Strasbourg and a stone's throw from the cathedral, the Cour du Corbeau is one of the oldest hotels in Europe, being in operation since the beginning of the 16th century. At the same time, it is also one of the most beautiful architectural ensembles of the Renaissance period. The city-owned hotel offers 63 luxurious rooms to its guest, guaranteeing top-notch comfort and an experience to remember. Hostal dos Reis Católicos (Spain), est. 1499 Owned by the Paradores chain (in the ownership of the Spanish government), the Hostal dos Reis Católicos was built as a royal hospital to accommodate pilgrims traveling to Santiago de Compostela. Today, it continues to welcome visitors from all parts of the world in more than 100 rooms and boasts incredible luxury in the heart of one of Spain’s most important cities. Hotel Damier (Belgium), est. 1398 Located on the Grote Markt square in Kortrijk, Damier boasts an impressive history. The first mention of the hotel dates back to the 14th century, with the building boasting an astonishing Rococo façade from 1769. Today, the hotel offers 65 luxurious rooms that will certainly impress even the more demanding individuals. Hotel De Draak (Netherlands), est. 1397 Founded in 1397 and located in the historic center of Bergen op Zoom, Hotel de Draak is the oldest hotel in the Netherlands. It is possible that the hotel is even older, but a huge fire destroyed the city archives in the same year. It is currently owned by the Hazen family and boasts an impressive 62 rooms which provide the guests with fine comfort and luxury. Zum Roten Baeren (Germany), est. 1387 Labelled as the oldest hotel in Germany, the first mention of the Zum Roten Baeren hotel in Freiburg dates to 1387, with the building itself being one of the oldest ones in the city. The guesthouse has been a social center of the city for years and today it has 25 rooms, 20 employees and the ambition to appeal more to the public with its historic charm. Hotel-Gasthof Löwen (Lichtenstein), est. 1380 The Löwen has been offering its services in the hospitality industry since 1380, thus being the oldest hotel in the country. Today the hotel offers elegantly furnished rooms, organization of events and conferences and provides its guests with a gastronomic experience in the form of a restaurant to top it all off. Gastagwirt (Austria), est. 1380 The family led Gastagwirt hotel has been firmly rooted in Eugendorf, in the Salzburg region, for over 700 years. As early as 1380, the "irrevocable, indispensable and forever hereditary liquor license" was awarded to the guesthouse with a letter and a seal. In the present day, the hotel provides fine accommodation services, but especially some of the best seminar and meeting services and facilities in the country. Hotel Interlaken (Switzerland), est. 1323 Hotel Interlaken in Switzerland is also among the oldest hotels in Europe. It was opened in 1323 and was initially meant to be a guesthouse for visitors of the local monastery, while later it was a part of the administration of the region. Today, the family led hotel offers 55 rooms, event organization and much more in the heart of Switzerland. Hotel Alte Goste (Italy), est. 1142 The Alte Goste hotel has been in operation since the 13th century, although the first innkeeper known by name was Gild Stainer in 1557. The region itself served as one of the most important connections between the Holy Roman Empire and Italy. Today the hotel offers a large variety of rooms and apartments for a carefree stay in the Puster Valley. The Olde Bell Hotel (UK), est. 1135 The Olde Bell, located in the small town of Hurley in England first opened almost 900 years ago in 1135. Initially, it operated as a guesthouse for visitors to the nearby Benedictine Priory, but throughout the time it gained even more importance up to the point when Winston Churchill and Dwight D. Eisenhower met there during World War II. Today the hotel offers 48 rooms that guarantee the guests a historic experience not to be forgotten.

Create: Dec 16, 2021 Edit: Dec 16, 2021 International News

Oman’s travel rules simplified for Iranian nationals

Oman has simplified its travel rules for Iranian nationals who want to stay in the sultanate for up to 14 days. “Travelers from the Islamic Republic of Iran to Oman do not require a visa for [up to] 14 days of stay,” the Iranian embassy in Muscat announced on Saturday, ILNA reported. “In addition, those who want to stay for more than 14 days, can apply for a one-month visa at Muscat airport by paying 21 Omani Rials. . . this type of visa can be extended for another month.” Moreover, negative PCR test or vaccination proof is mandatory for travelers, the report said. Earlier this year Oman announced it would drop visa fees for visitors from 103 countries, including Iran, New Zealand, the United States, the United Kingdom, Australia, China, India, and Turkey. Previously, all tourists entering Oman had to apply for a visa online in advance of their visit, and the visa would be valid for either 10 days, at a cost of about $13, or 30 days for $52. In 2019, former tourism minister Ali-Asghar Mounesan and his Omani counterpart Ahmed bin Nasser al-Mahrizi met in Muscat, discussing ways to deepen bilateral ties particularly in the arena of health and medical tourism.

Create: Dec 12, 2021 Edit: Dec 12, 2021 Regional News

Germany to remove Iran from its high-risk list

Updating the list of countries that are highly affected by the COVID-19 disease, the German authorities have announced that Iran and four other countries will be removed from the high-risk list on Sunday, December 12. The new update of lists has been published by the Robert Koch Institute (RKI), which is Germany’s responsible body for disease prevention and control. According to the announcement, Iran, Armenia, Mongolia, the Philippines, and Romania who have been fully vaccinated or recovered from the COVID-19 will no longer be part of the high-risk list, according to Schengen Visa. Moreover, travelers from the cited countries will also be released from the quarantine requirement. On the other hand, strict entry rules will continue to apply to unvaccinated and unrecovered travelers who reach Germany from one of the countries that are to be removed from the high-risk list. They can enter Germany only for absolutely essential purposes provided that they follow entry rules, such as testing and quarantine requirements, the report said. Furthermore, In regards to Germany’s high-risk list, no new countries have been added to it. Still, the list currently includes Switzerland, Poland, Liechtenstein, and several other EU/Schengen Area countries such as Croatia, Belgium, Greece, Latvia, Lithuania, Austria, Slovakia, Slovenia, Czechia, and Hungary. All travelers from a high-risk area need to fill in a digital entry form. Moreover, those who haven’t been vaccinated or recovered from the virus must stay self-isolated for ten days upon their arrival in Germany. “Travelers who have previously stayed in a high-risk area must have a test, vaccination, or recovery certificate with them and, if a carrier is used, present the proof for the transport,” the authorities explained. Similar to the high-risk list, Germany’s virus variant areas list has also remained unchanged. Currently, the virus variant list includes Botswana, Eswatini, Lesotho Malawi, Mozambique, Namibia, Zimbabwe, and South Africa. Beforehand, the German leaders agreed to impose stricter restrictions to prevent the further spread of the COVID-19 and its new variant.

Create: Dec 12, 2021 Edit: Dec 12, 2021 International News

UNWTO Announces List of ‘Best Tourism Villages’ 2021

The best examples of villages embracing tourism to provide opportunity and drive sustainable development have been celebrated at the World Tourism Organization (UNWTO) General Assembly in Madrid. The Best Tourism Villages by UNWTO initiative was launched to advance the role of tourism in safeguarding rural villages, along with their landscapes, natural and cultural diversity, and their local values and activities, including local gastronomy. A total of 44 villages from 32 countries across the five world regions were granted the recognition in 2021. All of them stand out for their natural and cultural resources as well as for their innovative and transformative actions and commitment to the development of tourism in line with the Sustainable Development Goals (SDGs). The villages were evaluated by an independent Advisory Board based on a set of criteria covering nine areas: - Cultural and Natural Resources - Promotion and Conservation of Cultural Resources - Economic Sustainability - Social Sustainability - Environmental Sustainability - Tourism Potential and Development and Value Chain Integration - Governance and Prioritization of Tourism - Infrastructure and Connectivity - Health, Safety and Security All of the 44 chosen villages scored a total of 80 or more points or more out of a possible 100. Tourism as a driver of rural development and inclusion “Tourism can be a driver of social cohesion and inclusion by promoting a fairer distribution of benefits throughout the territory and empowering local communities,” says UNWTO Secretary-General Zurab Pololikashvili. “This initiative recognizes those villages committed to making tourism a strong driver of their development and wellbeing”. The Best Tourism Villages by UNWTO initiative includes three pillars: The ‘Best Tourism Villages by UNWTO’: Recognizes villages which are an outstanding example of a rural tourism destination with recognized cultural and natural assets, that preserve and promote rural and community-based values, products and lifestyle and have a clear commitment to innovation and sustainability in all its aspects – economic, social and environmental. The ‘Best Tourism Villages by UNWTO’ Upgrade Programme: The Upgrade programme will benefit a number of villages that do not fully meet the criteria to receive the recognition. These villages will receive support from UNWTO and its Partners in improving elements of the areas identified as gaps in the evaluation process. The ‘Best Tourism Villages by UNWTO’ Network: The Network will provide a space for exchanging experiences and good practices, learnings, and opportunities. It will include representatives of the villages recognized as the ‘Best Tourism Village by UNWTO’ , the villages participating in the Upgrade Programme, as well as experts, public and private sector partners engaged in the promotion of tourism for rural development. A total 174 villages were proposed by 75 UNWTO Member States (each Member State could present a maximum of three villages) for the 2021 pilot initiative. Among which 44 were recognized as Best Tourism Villages by UNWTO. Another 20 villages will enter the Upgrade Programme of the Initiative. All 64 villages enter to make part of the UNWTO Best Tourism Villages Network. The next edition will open in February 2022. List of Best Tourism Villages by UNWTO 2021: Bekhovo, Russian Federation Bkassine, Lebanon Bojo, Philippineshe Caspalá, Argentina Castelo Rodrigo, Portugal Cuetzalan del Progreso, Mexico Cumeada, Portugal Gruyères, Switzerland Batu Puteh , Malaysia Kaunertal, Austria Le Morne, Mauritius Lekunberri, Spain Maní, Mexico Misfat Al Abriyeen, Oman Miyama, Japan Mokra Gora, Serbia Morella, Spain Mustafapaşa, Turkey Nglanggeran, Indonesia Niseko, Japan Nkotsi Village, Rwanda Old Grand Port, Mauritius Olergesailie, Kenya Ollantaytambo, Peru Pano Lefkara, Cyprus Pica, Chile Pochampally, India Puerto Williams, Chile Radovljica, Slovenia Rijal Alma'a, Kingdom of Saudi Arabia Testo Alto, Brazil Saas Fee, Switzerland San Cosme y Damián, Paraguay San Ginesio, Italy Sidi Kaouki, Morocco Solčava, Slovenia Soufli, Greece Taraklı, Turkey The Purple Island, Republic of Korea Ungok Village, Republic of Korea Valposchiavo, Switzerland Wonchi, Ethiopia Xidi, China Yucun, China Additionally, UNWTO will work with the following villages participating in the Upgrade Programme: Ordino, Andorra Khinalig, Azerbaijan Koprivshtitsa, Bulgaria Kaštelir Labinci, Croatia Agros, Cyprus Fuwah, Egypt Western Samos, Greece Hollókő, Hungary Biei, Japan Capulálpam de Méndez, Mexico Godinje, Montenegro Gornja Lastva, Montenegro Oukaimeden, Morocco Barangay Tenani, Philippines Gasura, Rwanda Gostilje, Serbia Gorenja Vas, Slovenia Cantavieja, Spain Bo Suak, Thailand Ruboni, Uganda

Create: Dec 5, 2021 Edit: Dec 5, 2021 International News

UNWTO Members Support Leadership and Back Plan for Tourism’s Future

The Member States of the World Tourism Organization (UNWTO) have strongly aligned themselves behind its leadership and vision for the sector. Coming together for the 24th General Assembly in Madrid, Spain, Members from every global region approved the Organization’s Programme of Work and endorsed key initiatives designed to build a more a resilient, inclusive and sustainable tourism. The General Assembly has brought together more than 1,000 delegates from 135 countries, including 84 Ministers of Tourism as well as business leaders, destinations and representatives of key international organizations. Opening the General Assembly, UNWTO Secretary-General Zurab Pololikashvili cited the spirit of solidarity and determination that has defined tourism’s response to an unprecedented crisis. In presenting his Report to Members, he made clear how a focus on collaboration and harmonization of protocols, political advocacy and securing financial support for tourism, have help the sector mitigate the impacts of the pandemic and laid the foundations for tourism’s restart in many parts of the country. UN and International Community Backing Mr Pololikashvili said: “In every global region, the pandemic has made clear the importance of our sector – for economic growth, for jobs and trade, and for protecting natural and cultural heritage. We must make the most of this opportunity – to transform goodwill into concrete support.” Emphasizing the significance of the General Assembly, as well as UNWTO’s elevated stature within the global agenda, United Nations Secretary-General Antonio Guterres welcomed delegates and called for them to work together for a “green, inclusive, sustainable” future. Mr Guterres added: “I commend UNWTO and Secretary-General Pololikashvili and hope the decisions taken at the General Assembly will help restore trust in travel and get the world moving safely do developing economies can reap the benefits of sustainable tourism.” The United Nations Secretary-Generals words of support were echoed by the Director-General of the World Health Organization (WHO) Dr Tedros Adhanom Ghebreyesus, by Rebeca Greenspan, Secretary-General, United Nations Conference on Trade and Development (UNCTAD), by Juan Carlos Salazar Gómez, Secretary-General of the International Civil Aviation Organization, and by Vice-President of the European Commission Margaritis Schinas. Alongside receiving an updated on UNWTO’s activities since the last General Assembly two years ago, Members also benefited from a comprehensive overview of the latest tourism trends, as indicated by UNWTO’s latest data, as well as an updated overview of restrictions on travel worldwide. From the floor of the Assembly, Members from different global regions expressed their solidarity with countries impacted by the continued imposition of travel restrictions. Also in Madrid, Member States voted in person to approve the UNWTO Executive Council’s nomination of Mr Pololikashvili to serve as Secretary-General for a second term. On the back of the strongly favorable vote, Mr Pololikashvili will lead UNWTO from 2022 to 2025. UNWTO Again Welcomes Royal Approval On the eve of the General Assembly, His Majesty King Felipe VI of Spain praised UNWTO’s “outstanding work” leading global tourism, most notably over the past 18 months during the worst crisis in the sector’s history. At a special Royal Gala Dinner, His Majesty also emphasized the importance of tourism for economies and societies, both in Spain and globally, making the sector’s recovery essential for many millions of people.

Create: Dec 2, 2021 Edit: Dec 2, 2021 International News